Search Results (15,791 found)
Grilled Radicchio with Honey and Pickled Shallots
Grilled Radicchio with Honey and Pickled Shallots
www.foodnetwork.com
Get Grilled Radicchio with Honey and Pickled Shallots Recipe from Food Network
Ingredients: shallots, white wine vinegar, orange, radicchio, olive oil, honey
Cinnamon Roasted Potatoes Recipe
Cinnamon Roasted Potatoes Recipe
cooking.nytimes.com
A cinnamon stick broken into pieces gives these potatoes a bit of Middle Eastern flavor Roasting them first at 325 degrees, and then turning the heat up to 450, gives them a perfect crispness.
Ingredients: yukon gold, garlic, olive oil, cinnamon, salt, black pepper
String Bean and Potato Salad
String Bean and Potato Salad
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Get String Bean and Potato Salad Recipe from Food Network
Ingredients: potatoes, cloves, sherry vinegar, olive oil, olives, oregano, scallions
Quick Vegan Eggplant Pasta
Quick Vegan Eggplant Pasta
www.allrecipes.com
This is a great quick vegan pasta recipe with eggplant, tomatoes, capers, and fresh basil that makes for a seasonal light summer dish.
Ingredients: spaghetti, olive oil, onions, eggplants, garlic, tomatoes, capers, basil
Chicken Braised in White Wine & Mustard Recipe StripperingGourmet
Chicken Braised in White Wine & Mustard Recipe StripperingGourmet
www.chowhound.com
This chicken dinner is for winners! Easy to put together and so tasty. The onions soak up the tangy sauce and chicken comes out moist and flavorful. We love spreading...
Ingredients: white wine, dijon mustard, olive oil, bone, yellow onions
Aarón Sánchez's Chipotle-Garlic Mashed Potatoes
Aarón Sánchez's Chipotle-Garlic Mashed Potatoes
www.delish.com
Add some heat to your mashed potatoes with this chipotle and garlic recipe by chef Aarón Sánchez.
Ingredients: garlic, olive oil, black pepper, potatoes, milk, butter, chipotle
Cold Spaghetti
Cold Spaghetti
www.allrecipes.com
This incredibly fresh and simple pasta salad features spaghetti coated in a pureed sauce of ripe red tomatoes, real garlic and fragrant, fresh basil.
Ingredients: tomatoes, cloves, basil, olive oil, sugar, spaghetti, parmesan cheese
Potato Pie with Tomato and Fontina
Potato Pie with Tomato and Fontina
www.delish.com
It looks, smells, and tastes like pizza, with one delicious difference: The crust is made of mashed potatoes. You'll have to use a fork to eat this pie, since the slices aren't sturdy enough to hold in your hand.
Ingredients: potatoes, tomatoes, salt, olive oil, fontina, cloves, anchovy, oregano
Sautéed Brussels Sprouts and Apple With Prosciutto Recipe
Sautéed Brussels Sprouts and Apple With Prosciutto Recipe
cooking.nytimes.com
At the elegant restaurant Piora in the West Village, the chef Chris Cipollone separates each brussels sprout into individual leaves to make this autumnal dish Thinly slicing the sprouts is faster, though less refined The slivered sprouts are then sautéed with cubes of sweet apples, and garnished with an icy, porky snow made from frozen prosciutto grated on a microplane
Ingredients: prosciutto, olive oil, apples, brussels sprouts, salt, black pepper
Roasted Vegetables Recipe
Roasted Vegetables Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: celery, carrots, onions, potatoes, rosemary, olive oil, chicken stock
Lemon Glazed Salmon
Lemon Glazed Salmon
www.delish.com
A simple lemon glaze goes a long way.
Ingredients: olive oil, salmon, butter, cloves, juice, chicken broth, parsley
Spinach and Goat Cheese Quesadillas Recipe
Spinach and Goat Cheese Quesadillas Recipe
cooking.nytimes.com
Many types of greens would be delicious in these quesadillas Spinach is the quickest to wilt and the easiest to find.
Ingredients: baby spinach, olive oil, garlic, corn tortillas, goat cheese