Search Results (16,668 found)
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Brining the shrimp improves both the taste and texture of this shrimp scampi.
Brining the shrimp improves both the taste and texture of this shrimp scampi.
Ingredients:
salt, water, shrimp, pasta, butter, olive oil, garlic, white wine, lemon juice, red pepper flakes, black pepper, parsley, lemon
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Here's a hearty chili made with ground beef and kidney beans, cooked for hours in a slow cooker.
Here's a hearty chili made with ground beef and kidney beans, cooked for hours in a slow cooker.
Ingredients:
beef, kidney beans, tomatoes, onion, green bell peppers, red bell pepper, chili powder, cloves, salt, black pepper, cheddar cheese
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The crust is actually herbed mushrooms! It's also filled with a great tasting herbed ham and cheese custard. I created this recipe when I found myself with an abundance of mushrooms and leftover ham in the fridge and an urge to cook something different for lunch! It turned out to be a savory sensation.
The crust is actually herbed mushrooms! It's also filled with a great tasting herbed ham and cheese custard. I created this recipe when I found myself with an abundance of mushrooms and leftover ham in the fridge and an urge to cook something different for lunch! It turned out to be a savory sensation.
Ingredients:
mushrooms, onion, butter, bread crumbs, parmesan cheese, salt, black pepper, cheddar cheese, herb, eggs, hot pepper sauce, ham, parsley
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Fresh cucumbers, tomatoes, and red onions are tossed with spaghetti and an Italian-style dressing that's dressed up with freshly grated Parmesan and spices.
Fresh cucumbers, tomatoes, and red onions are tossed with spaghetti and an Italian-style dressing that's dressed up with freshly grated Parmesan and spices.
Ingredients:
spaghetti, salad dressing, parmesan cheese, sesame seeds, poppy seeds, salt, paprika, garlic powder, black pepper, cayenne pepper, cucumber, red onion, tomatoes
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These cakes use almond flour for binding and coating helping make them an ideal addition to the crab-lover's paleo diet recipe collection.
These cakes use almond flour for binding and coating helping make them an ideal addition to the crab-lover's paleo diet recipe collection.
Ingredients:
egg, mayonnaise, red pepper flakes, seafood, dijon mustard, worcestershire sauce, hot pepper sauce, lemon juice, crabmeat, almond flour, parsley, green onion
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This shrimp and scallop ceviche is a wonderful seafood salad marinated in lime juice.
This shrimp and scallop ceviche is a wonderful seafood salad marinated in lime juice.
Ingredients:
shrimp, bay scallops, cilantro leaves, tomatoes, celery, green onions, limes, serrano peppers, salt, white pepper, black pepper
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This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze!
This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze!
Ingredients:
soy sauce, wine vinegar, cornstarch, sesame oil, pork tenderloin, chile pepper, cloves, onion, green bell pepper, bok choy, broccoli, ginger
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Shrimp and spinach are cooked in a buttery sauce with zoodles (zucchini noodles) in this gluten-free, grain-free version of an Italian classic.
Shrimp and spinach are cooked in a buttery sauce with zoodles (zucchini noodles) in this gluten-free, grain-free version of an Italian classic.
Ingredients:
butter, olive oil, zucchini, yellow onion, garlic, salt, shrimp, baby spinach, lemon juice, red pepper flakes, black pepper
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More commonly known as tartar sauce, Chef John's recipe for remoulade is great with much more than just fish.
More commonly known as tartar sauce, Chef John's recipe for remoulade is great with much more than just fish.
Ingredients:
tarragon, white wine vinegar, mayonnaise, dill pickles, bread, capers, green onions, parsley, anchovy, dijon mustard, paprika, black pepper, cayenne pepper
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One of my summer staples, zucchini boats have a tendency to disappear when I bring a dish to a cookout. Great when paired with a burger and an ice cold beer...
One of my summer staples, zucchini boats have a tendency to disappear when I bring a dish to a cookout. Great when paired with a burger and an ice cold beer...
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Red cabbage, cauliflower, and bell peppers are tossed with feta cheese and olives in a vinaigrette dressing for this addictive Greek-inspired salad.
Red cabbage, cauliflower, and bell peppers are tossed with feta cheese and olives in a vinaigrette dressing for this addictive Greek-inspired salad.
Ingredients:
olive oil, red wine vinegar, dill, cucumber, broccoli, cauliflower, plum tomatoes, cabbage, red onion, red bell pepper, green bell pepper, green olives, feta cheese
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These baked sandwiches are a great vegetarian version of the Italian grinder. Tender zucchini pieces are coated with a zesty marinara sauce and sandwiched with a generous helping of mozzarella cheese. They can also be made ahead of time, and heated just before serving.
These baked sandwiches are a great vegetarian version of the Italian grinder. Tender zucchini pieces are coated with a zesty marinara sauce and sandwiched with a generous helping of mozzarella cheese. They can also be made ahead of time, and heated just before serving.
Ingredients:
olive oil, cloves, red pepper flakes, basil, red wine vinegar, sugar, tomatoes, butter, zucchini, mozzarella cheese, sandwich rolls