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This delicious stock has a depth of flavor that comes from roasting the vegetables. Use whatever vegetables you have on hand, but avoid anything too strongly flavored, such as broccoli or cabbage, as they will overwhelm the stock.
This delicious stock has a depth of flavor that comes from roasting the vegetables. Use whatever vegetables you have on hand, but avoid anything too strongly flavored, such as broccoli or cabbage, as they will overwhelm the stock.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
northern beans, bay leaf, cloves, thyme, white wine, chicken stock, olive oil, garlic, butter
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A flavorful sauce of ground lamb, herbs, tomatoes, and bell peppers top this Turkish flatbread.
A flavorful sauce of ground lamb, herbs, tomatoes, and bell peppers top this Turkish flatbread.
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Get RED MULLET SALAD WITH VEGETABLES Recipe from Food Network
Get RED MULLET SALAD WITH VEGETABLES Recipe from Food Network
Ingredients:
beefsteak, garlic, chicken stock, fennel bulbs, capers, black olives, olive oil, dressing, radish
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Shrimp is simmered in a pork sauce. This recipe is my Grandmother's version of shrimp in Lobster sauce, it's the best that I know of. Try it out and see for your self, you'll love it.
Shrimp is simmered in a pork sauce. This recipe is my Grandmother's version of shrimp in Lobster sauce, it's the best that I know of. Try it out and see for your self, you'll love it.
Ingredients:
vegetable oil, cloves, pork, shrimp, soy sauce, sugar, green onions, water, cornstarch, eggs
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Get Rose Lemon Caper Salmon Recipe from Food Network
Get Rose Lemon Caper Salmon Recipe from Food Network
Ingredients:
salad greens, lemon, salmon, olive oil, shallots, capers, white wine, butter, italian parsley, chives
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Add more veggies to your chicken soup by using spiral-cut zucchini "noodles."
Add more veggies to your chicken soup by using spiral-cut zucchini "noodles."
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Get Ackee and Saltfish Recipe from Food Network
Get Ackee and Saltfish Recipe from Food Network
Ingredients:
codfish, vegetable oil, cloves, thyme, onions, scallions, bell peppers, scotch bonnet, black pepper, paprika
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This traditional Turkish dish features chicken coated with tomato paste and roasted with vegetables.
This traditional Turkish dish features chicken coated with tomato paste and roasted with vegetables.
Ingredients:
olive oil, bone removeds, tomato paste, water, cloves, potatoes, tomatoes, onion, mushrooms, pepperoncini peppers
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Chef John flavors these roasted potatoes with a tangy, savory mix of chicken broth, lemon juice, and lemon zest to make one stunner of a side dish.
Chef John flavors these roasted potatoes with a tangy, savory mix of chicken broth, lemon juice, and lemon zest to make one stunner of a side dish.
Ingredients:
potatoes, black pepper, cayenne pepper, salt, olive oil, chicken broth, lemon juice, lemon, oregano
www.chowhound.com
The flavors of sweet potato pie captured in pancake form.
The flavors of sweet potato pie captured in pancake form.
Ingredients:
flour, salt, baking powder, nutmeg, milk, vegetable oil, eggs, sugar, vanilla, sweet potato
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This paleo sweet potato casserole flavored with curry powder and turmeric is a root veggie bake made with carrots and rutabaga too.
This paleo sweet potato casserole flavored with curry powder and turmeric is a root veggie bake made with carrots and rutabaga too.
Ingredients:
red onions, carrots, sweet potatoes, rutabaga, olive oil, butter, curry powder, turmeric, salt, cumin