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Simple and quick to prepare. Sugar snap peas are quickly fried with green onion and garlic, and tossed with fresh mint leaves. Wonderful use for spring garden vegetables. Serve hot or at room temperature.
Simple and quick to prepare. Sugar snap peas are quickly fried with green onion and garlic, and tossed with fresh mint leaves. Wonderful use for spring garden vegetables. Serve hot or at room temperature.
www.allrecipes.com
This recipe is fast and filling; it can be quickly prepared with a single skillet. A pan fried pork chop is cut into slices and wrapped up in a tortilla with cheese and condiments.
This recipe is fast and filling; it can be quickly prepared with a single skillet. A pan fried pork chop is cut into slices and wrapped up in a tortilla with cheese and condiments.
Ingredients:
pork, onion salt, cayenne pepper, vegetable oil, flour tortilla, guacamole, cheddar cheese
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This is a lovely spiced tea loaf for the bread machine with a reasonably short rise time for a yeast bread.
This is a lovely spiced tea loaf for the bread machine with a reasonably short rise time for a yeast bread.
www.delish.com
Seattle chef Ethan Stowell uses beets two different ways in this recipe. He roasts some of them, giving the salad a sweet flavor, and he thinly shaves the rest for a fresh, earthy crispness.
Seattle chef Ethan Stowell uses beets two different ways in this recipe. He roasts some of them, giving the salad a sweet flavor, and he thinly shaves the rest for a fresh, earthy crispness.
www.allrecipes.com
This is the recipe of Korean-style seaweed soup. It's a traditional birthday dish in Korea. Also, every women who gives a birth eats this soup because it is believed that seaweed soup helps with breast feeding.
This is the recipe of Korean-style seaweed soup. It's a traditional birthday dish in Korea. Also, every women who gives a birth eats this soup because it is believed that seaweed soup helps with breast feeding.
www.chowhound.com
The holy trinity of tastiness: pork, bacon, and apples.
The holy trinity of tastiness: pork, bacon, and apples.
cooking.nytimes.com
This recipe is by Daniel Patterson and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Daniel Patterson and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Roasted butternut squash and onions are tossed with spinach, dried cranberries, and nuts for a colorful side dish during the autumn months.
Roasted butternut squash and onions are tossed with spinach, dried cranberries, and nuts for a colorful side dish during the autumn months.
www.delish.com
This filling vegetarian lentil and bulgur salad can serve as a healthy main dish for lunch, or a side dish for dinner.
This filling vegetarian lentil and bulgur salad can serve as a healthy main dish for lunch, or a side dish for dinner.
www.delish.com
Yuzu kosho is a hot, spicy, and aromatic Japanese condiment made from hot chiles and ultra-citrusy yuzu zest. It's the key to this super simple and utterly delicious recipe from chef Ricardo Zarate of Mo-Chica in Los Angeles.
Yuzu kosho is a hot, spicy, and aromatic Japanese condiment made from hot chiles and ultra-citrusy yuzu zest. It's the key to this super simple and utterly delicious recipe from chef Ricardo Zarate of Mo-Chica in Los Angeles.
www.allrecipes.com
Easy to make, beer battered, deep fried chicken.
Easy to make, beer battered, deep fried chicken.
www.foodnetwork.com
Get Black Eyed Peas with Rice Recipe from Food Network
Get Black Eyed Peas with Rice Recipe from Food Network