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Get Garlic and Lemon Oil Recipe from Food Network
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Sliced carrots are glazed in a buttery brown sugar sauce for a colorful, crowd-pleasing side dish.
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Little breaded and seasoned catfish nuggets fry up just right! Pop them down as a tasty appetizer.
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Pork chops are flavored with a sweet and savory barbeque sauce- and apple butter-based marinade that caramelizes over the chops as they grill.
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This chunky potato stew loaded with vegetables like carrot, red bell pepper, and garlic makes for a hearty vegan dinner on a weeknight.
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Get La Brochette des Corsaires Recipe from Food Network
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Orange, honey, and thyme flavor this easy Thanksgiving recipe for brined turkey breast.
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The vegetables that make up traditional Provençal ratatouilleeggplant, zucchini, tomatoes, and bell peppersall go particularly well with basil. We've turned them into a pasta sauce that can also be served on polenta or on a hero with sa
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A chicken and potato casserole with plenty of spicy flavors mimics the taste of Buffalo chicken wings.
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This copycat recipe uses cornmeal, brown rice flour, ground almonds and tons of spices; a tasty, gluten-free take on the classic Shake'N Bake®.