Search Results (10,663 found)
www.delish.com
Recipe for Blueberry-Lime Parfaits, as seen in the July 2008 issue of O, The Oprah Magazine.
Recipe for Blueberry-Lime Parfaits, as seen in the July 2008 issue of O, The Oprah Magazine.
www.allrecipes.com
Rhubarb is baked over a sweet dough in this pudding with a cobbler-like consistency.
Rhubarb is baked over a sweet dough in this pudding with a cobbler-like consistency.
www.allrecipes.com
When I first got this recipe, I thought it would be strange to make this cake then refrigerate it and bake the next morning. But it's great. The cake is so moist and delicious. It's wonderful when you have company staying at your house. It makes a great breakfast with a cup of coffee.
When I first got this recipe, I thought it would be strange to make this cake then refrigerate it and bake the next morning. But it's great. The cake is so moist and delicious. It's wonderful when you have company staying at your house. It makes a great breakfast with a cup of coffee.
Ingredients:
butter, sugar, brown sugar, egg, flour, baking powder, baking soda, cinnamon, buttermilk, walnuts
cooking.nytimes.com
This superior recipe comes from chef Juanjo López of La Tasquita de Enfrente in Madrid.
This superior recipe comes from chef Juanjo López of La Tasquita de Enfrente in Madrid.
www.chowhound.com
An easy recipe for aioli, mayonnaise flavored with mild roasted garlic.
An easy recipe for aioli, mayonnaise flavored with mild roasted garlic.
www.allrecipes.com
Follow the directions carefully and you are virtually guaranteed success with this wonderful egg bread recipe.
Follow the directions carefully and you are virtually guaranteed success with this wonderful egg bread recipe.
www.allrecipes.com
Thumbprint cookies with a delicious filling, these are perfect for Christmas. Does not use eggnog, but they have an eggnog taste. You can substitute 1/4 teaspoon rum extract and 1 tablespoon milk for the rum.
Thumbprint cookies with a delicious filling, these are perfect for Christmas. Does not use eggnog, but they have an eggnog taste. You can substitute 1/4 teaspoon rum extract and 1 tablespoon milk for the rum.
Ingredients:
butter, sugar, brown sugar, egg, vanilla, flour, salt, confectioners sugar, rum, nutmeg
www.foodnetwork.com
Get Vanilla-Brown Butter Cake with Spring Fruit and Berry Compote, Mint Oil and Toasted Marshmallow Sauce Recipe from Food Network
Get Vanilla-Brown Butter Cake with Spring Fruit and Berry Compote, Mint Oil and Toasted Marshmallow Sauce Recipe from Food Network
Ingredients:
powdered sugar, almond flour, flour, egg whites, butter, vanilla bean, sugar, corn syrup, blueberries, raspberries, strawberries, figs, mint, vegetable oil
cooking.nytimes.com
"One of my favorite recipes in the whole book ('Jeremiah Tower Cooks') is for Montpelier butter -- it's the best version I've ever tried and incredibly versatile In 'New American Classics,' Tower wrote that this classic compound butter 'transforms hot cauliflower' and that 'on top of mashed potatoes it is so good that it should be arrested.' Here he says he hasn't changed his mind and further recommends it with hot grilled fish or steaks and, at room temperature, with cold poached salmon With typical passion, he adds that when it is spooned between slices of leftover roast pork or veal 'the slices reassembled, left for a day, and then eaten at cool room temperature, it creates a lifelong memory.'"
"One of my favorite recipes in the whole book ('Jeremiah Tower Cooks') is for Montpelier butter -- it's the best version I've ever tried and incredibly versatile In 'New American Classics,' Tower wrote that this classic compound butter 'transforms hot cauliflower' and that 'on top of mashed potatoes it is so good that it should be arrested.' Here he says he hasn't changed his mind and further recommends it with hot grilled fish or steaks and, at room temperature, with cold poached salmon With typical passion, he adds that when it is spooned between slices of leftover roast pork or veal 'the slices reassembled, left for a day, and then eaten at cool room temperature, it creates a lifelong memory.'"
Ingredients:
spinach, watercress, parsley leaves, chervil, chives, tarragon, shallots, cornichons, anchovy, capers, garlic, cayenne pepper, egg yolks, butter, olive oil, white wine vinegar
www.foodnetwork.com
Get Cuatro Leches Cupcakes Recipe from Food Network
Get Cuatro Leches Cupcakes Recipe from Food Network
Ingredients:
sugar, egg whites, egg, butter, flour, milk, sour cream, baking powder, vanilla, coconut milk, condensed milk, evaporated milk, heavy cream, powdered sugar
www.allrecipes.com
A friend of mine couldn't make up her mind between banana cream pie and cheesecake for her birthday, so I came up with this rich and creamy concoction. The vanilla cream topping takes a little extra time to make but it really completes the dessert!
A friend of mine couldn't make up her mind between banana cream pie and cheesecake for her birthday, so I came up with this rich and creamy concoction. The vanilla cream topping takes a little extra time to make but it really completes the dessert!
Ingredients:
vanilla wafer, walnuts, butter, cream cheese, sugar, flour, eggs, sour cream, bananas, banana liqueur, vanilla, gelatin, water, milk, egg yolks, heavy cream
www.foodnetwork.com
Get Strawberries-and-Cream Tart Recipe from Food Network
Get Strawberries-and-Cream Tart Recipe from Food Network
Ingredients:
vegetable oil, egg, milk, apple cider vinegar, flour, baking powder, sugar, salt, butter, gelatin, vanilla bean, cream, strawberries