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cooking.nytimes.com
This lavish, British-style meat pie is a delicious, time-consuming project It comes together over many hours, layering the flavors and textures of many different meats, and seals it all in a buttery homemade dough The recipe belongs to the chef Angie Mar of the Beatrice Inn in New York, who makes the pie at her restaurant in smaller ramekins, so that each person gets her own marrow bone
This lavish, British-style meat pie is a delicious, time-consuming project It comes together over many hours, layering the flavors and textures of many different meats, and seals it all in a buttery homemade dough The recipe belongs to the chef Angie Mar of the Beatrice Inn in New York, who makes the pie at her restaurant in smaller ramekins, so that each person gets her own marrow bone
Ingredients:
chicken stock, pig trotter, olive oil, meat cut, flour, white wine, onion, cloves, thyme, bay leaf, potatoes, marrow bone, sugar, baking powder, salt, butter, beef suet, water, egg
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Get Halibut with Brown Butter, Crushed Chickpeas with Olives and Roasted Cumin Carrots Recipe from Food Network
Get Halibut with Brown Butter, Crushed Chickpeas with Olives and Roasted Cumin Carrots Recipe from Food Network
Ingredients:
chickpeas, onion, bay leaf, olive oil, cloves, green olives, zest, carrots, cumin seed, butter, lemon halved, halibut
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Get Pepper-Crusted Corned Beef in a Bag with Honey Mustard Sauce Recipe from Food Network
Get Pepper-Crusted Corned Beef in a Bag with Honey Mustard Sauce Recipe from Food Network
Ingredients:
flour, black pepper, beef brisket, honey mustard, horseradish, rye, milk, onion, bay leaf, cloves, nutmeg, butter
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Get D'agnello Scottadito: "Burn Your Fingers" Lamb Recipe from Food Network
Get D'agnello Scottadito: "Burn Your Fingers" Lamb Recipe from Food Network
Ingredients:
olive oil, dry white wine, peppercorns, cloves, bay leaf, lemons, baby lamb, bacon, shallot, cranberry beans, chicken stock, butter
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Get American Meat Sauce Recipe from Food Network
Get American Meat Sauce Recipe from Food Network
Ingredients:
olive oil, onion, green bell pepper, celery, cloves, beef chuck, tomato paste, oregano, worcestershire sauce, tomatoes, sugar, bay leaf
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Get Earnest Hemingway's Old Shirt (Ropa Vieja) Recipe from Food Network
Get Earnest Hemingway's Old Shirt (Ropa Vieja) Recipe from Food Network
Ingredients:
beef chuck, green pepper, red pepper, onion, cloves, tomatoes, cumin, thyme, red wine, bay leaf, green plantain
www.allrecipes.com
Don't toss those beef bones - just freeze them. When you have 2 pounds, make beef broth using your Instant Pot® with minimal preparation.
Don't toss those beef bones - just freeze them. When you have 2 pounds, make beef broth using your Instant Pot® with minimal preparation.
Ingredients:
cooking spray, beef bones, carrots, celery, onion, cloves, bay leaves, apple cider vinegar, salt, black peppercorns, water
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How do cheeseburgers technically become Queso Burgers? By being topped with a melty mixture of VELVEETA and RO*TEL Diced Tomatoes & Green Chilies.
How do cheeseburgers technically become Queso Burgers? By being topped with a melty mixture of VELVEETA and RO*TEL Diced Tomatoes & Green Chilies.
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Brussels sprout leaves, cranberries, and cinnamon-roasted almonds are tossed in a maple-Dijon dressing in this impressive pot-luck dish.
Brussels sprout leaves, cranberries, and cinnamon-roasted almonds are tossed in a maple-Dijon dressing in this impressive pot-luck dish.
Ingredients:
brussels sprouts, maple syrup, olive oil, dijon mustard, apple cider vinegar, cranberries, cinnamon
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Get Baby Leaf Salad with Bacon Recipe from Food Network
Get Baby Leaf Salad with Bacon Recipe from Food Network
Ingredients:
bacon, egg yolk, dijon mustard, garlic, lemon juice, salt, black pepper, olive oil, parmesan, mesclun greens
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Get Grilled Snapper in Banana Leaf: Pepes Ikan Kakap Recipe from Food Network
Get Grilled Snapper in Banana Leaf: Pepes Ikan Kakap Recipe from Food Network
Ingredients:
snapper, lemon, bay leaves, tomatoes, kaffir lime, basil leaves, shallots, garlic, turmeric, ginger, galangal, lemongrass, chili peppers, palm sugar, shrimp, coconut oil