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Green tea, lime juice, sugar, and sparkling water combine for a refreshing and unique beverage.
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This gorgeously pink punch is perfect for a capital-f Fancy bridal shower.
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Get Beets with Orange Vinaigrette Recipe from Food Network
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Say so long, farewell to summer with apple cider sangria.
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Cabernet Sauvignon, brandy, apples, and fresh citrus are the key elements of this sparkling sangria you can make the night before a party.
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Feed your french fry craving sans carbs with these low-carb carrot fries.
cooking.nytimes.com
Some of the best wine on the planet comes from Oregon, and with this recipe Jenn Louis, the chef behind Lincoln Restaurant and Sunshine Tavern in Portland, has found a way to weave it into the Thanksgiving feast: as a boon companion to cranberries “Many deep red wines, or port, can overwhelm the punchy berry,” said Ms Louis
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Get Tuna and Hummus Sandwiches Recipe from Food Network
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Made with tender, boneless leg of lamb, this quick-cooking staple of Ethiopian home cooking is called awaze tibs and is flavored with awaze sauce, a kicky blend of berbere spices, smoked paprika, lemon juice, and wine.
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These two flavors blend well together. This forms an attractive and moist cake.
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Orange flavored oatmeal cookies are made moist with applesauce and tangy with cranberries.
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Get Plum Slab Pie Recipe from Food Network