Search Results (857 found)
www.allrecipes.com
Quinoa, black beans, and preserved lemon are tossed with a sweet orange dressing in this tasty salad with plenty of color and texture.
Quinoa, black beans, and preserved lemon are tossed with a sweet orange dressing in this tasty salad with plenty of color and texture.
Ingredients:
quinoa, black beans, celery, red onion, lemon, olive oil, orange, apple cider vinegar, agave nectar, salt, black pepper, coriander
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Get Cranberry Meringue Cake Recipe from Food Network
Get Cranberry Meringue Cake Recipe from Food Network
Ingredients:
egg whites, sugar, vanilla, baking powder, ginger snaps, walnuts, cream cheese, sour cream, powdered sugar, agave nectar, cranberries
www.chowhound.com
Lets face it, salads can be boring and I used to find myself cutting up a tomato to toss over romaine lettuce night after night until I came up with a few recipes...
Lets face it, salads can be boring and I used to find myself cutting up a tomato to toss over romaine lettuce night after night until I came up with a few recipes...
Ingredients:
broccoli florets, red onion, currants, walnuts, agave nectar, sour cream, apple cider vinegar, mustard
www.allrecipes.com
A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine - tenderizes and flavors the beef, creating a dish that is sure to please. This version is cooked on top of the stove in a grill pan.
A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine - tenderizes and flavors the beef, creating a dish that is sure to please. This version is cooked on top of the stove in a grill pan.
Ingredients:
sirloin, cloves, pear, green onions, soy sauce, sugar, sesame oil, rice wine, sesame seeds, ginger, black pepper
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Get Pan-Fried Balsamic Pear Salad with Pancetta, Gorgonzola and a Warm Honey Dressing Recipe from Food Network
Get Pan-Fried Balsamic Pear Salad with Pancetta, Gorgonzola and a Warm Honey Dressing Recipe from Food Network
Ingredients:
baby arugula, butter, vegetable oil, pears, honey, balsamic vinegar, dijon mustard, pine nuts, gorgonzola cheese
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Get Upside-Down Walnut Mince Recipe from Food Network
Get Upside-Down Walnut Mince Recipe from Food Network
Ingredients:
flour, salt, shortening, water, olive oil, pork, red wine, butter, smith apples, pear, orange, minute tapioca, golden raisins, raisins, cherries, sugar, ginger, cloves, cinnamon, corn syrup, brown sugar, walnut
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Get Baja Fish Tacos Recipe from Food Network
Get Baja Fish Tacos Recipe from Food Network
Ingredients:
cabbage, cilantro, juice, agave nectar, mayonnaise, corn tortillas, flour, chili powder, halibut, avocado, salsa
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Get Game Night Punch Recipe from Food Network
Get Game Night Punch Recipe from Food Network
Ingredients:
ice, vodka, concord grape, lime juice, agave nectar, clove, club soda, orange, star anise
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Get "Hot Chocolate" Banana-Nut Oatmeal Recipe from Food Network
Get "Hot Chocolate" Banana-Nut Oatmeal Recipe from Food Network
Ingredients:
almond milk, bananas, almond extract, vanilla, rolled oats, cocoa, agave nectar, walnuts, chocolate chips
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Get Glazed Salmon With Spiced Carrots Recipe from Food Network
Get Glazed Salmon With Spiced Carrots Recipe from Food Network
Ingredients:
olive oil, carrots, agave nectar, dijon mustard, lime juice, salmon, coriander, cumin, mint, almonds
www.chowhound.com
As with my pecan pie and lemon pie; this pie is crustless. Those of you who have a penchant for pumpkin pies with decadent crusts-my profound apologies. You could...
As with my pecan pie and lemon pie; this pie is crustless. Those of you who have a penchant for pumpkin pies with decadent crusts-my profound apologies. You could...
Ingredients:
pumpkin, hemp, alcohol, grapeseed oil, eggs, agave nectar, buckwheat flour, brown rice, salt, pie
www.chowhound.com
This gluten free, pareve lekach is the perfect ending for a Rosh Hashanah dinner. This recipe and more can be found at elanaspantry.com.
This gluten free, pareve lekach is the perfect ending for a Rosh Hashanah dinner. This recipe and more can be found at elanaspantry.com.
Ingredients:
water, coffee, blanched almond, salt, baking soda, cinnamon, cloves, agave nectar, grapeseed oil, eggs, raisins