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This crustless vegetarian quiche with leeks, mushrooms, and sweet potatoes is seasoned with thyme and makes a great breakfast or main dish for any meal.
This crustless vegetarian quiche with leeks, mushrooms, and sweet potatoes is seasoned with thyme and makes a great breakfast or main dish for any meal.
Ingredients:
olive oil, onion, thyme, leeks, mushrooms, sweet potato, eggs, sour cream, salt, heavy whipping cream, asiago cheese
www.foodnetwork.com
Get Chicken with Creamy Mushrooms and Snap Peas Recipe from Food Network
Get Chicken with Creamy Mushrooms and Snap Peas Recipe from Food Network
Ingredients:
chicken, vegetable oil, butter, scallions, mushrooms, chicken broth, heavy cream, sugar snap peas
www.foodnetwork.com
Get Creamy Polenta with Fricassee of Truffled Mushrooms Recipe from Food Network
Get Creamy Polenta with Fricassee of Truffled Mushrooms Recipe from Food Network
Ingredients:
heavy cream, milk, salt, cornmeal, butter, parmigiano reggiano, chives, olive oil, shallots, wild mushrooms, chicken, truffles, chicken bones, celery, carrot, garlic, onion, dry white wine, tomatoes, rosemary
www.delish.com
Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
Ingredients:
mushrooms, chicken broth, clam juice, olive oil, butter, onion, cloves, arborio rice, dry white wine, salt, shrimp, bay scallops
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Spinach, shiitake mushrooms, broccoli, and sharp Cheddar cheese lend their flavors to a savory egg quiche that's ready in about an hour. A little bit of turkey bacon adds a smoky taste.
Spinach, shiitake mushrooms, broccoli, and sharp Cheddar cheese lend their flavors to a savory egg quiche that's ready in about an hour. A little bit of turkey bacon adds a smoky taste.
Ingredients:
pie crust, butter, green onions, cloves, turkey bacon, spinach, shiitake mushrooms, broccoli florets, cheddar cheese, eggs, milk, salt, black pepper
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Pair ground beef patties with peppers, onions, mushrooms, and a tasty pan sauce in this weeknight-ready recipe.
Pair ground beef patties with peppers, onions, mushrooms, and a tasty pan sauce in this weeknight-ready recipe.
Ingredients:
beef, bread crumbs, egg, salt, worcestershire sauce, cloves, olive oil, mushrooms, onion, red bell pepper, green bell pepper, black pepper, beef broth
cooking.nytimes.com
A classic of his Mississippi childhood, Craig Claiborne's smothered chicken made its debut in The Times in 1983, accompanied by mushrooms and small onions that give it a slightly more metropolitan flavor (You could always omit these if you have neither on hand.) The basic idea is to split a chicken down the back and cook it whole in a skillet over butter, with a weighted plate on top to insure a crisp skin, and rich gravy In terms of temperature and time, the Southern gospel of low and slow is key to achieving maximum smother.
A classic of his Mississippi childhood, Craig Claiborne's smothered chicken made its debut in The Times in 1983, accompanied by mushrooms and small onions that give it a slightly more metropolitan flavor (You could always omit these if you have neither on hand.) The basic idea is to split a chicken down the back and cook it whole in a skillet over butter, with a weighted plate on top to insure a crisp skin, and rich gravy In terms of temperature and time, the Southern gospel of low and slow is key to achieving maximum smother.
Ingredients:
chicken, butter, mushrooms, white onions, bay leaf, thyme, dry white wine, chicken broth, parsley
www.delish.com
Shiitake mushrooms add heft to this lo mein, but feel free to add shredded chicken to make the dish even more substantial.
Shiitake mushrooms add heft to this lo mein, but feel free to add shredded chicken to make the dish even more substantial.
Ingredients:
chicken broth, soy sauce, oyster sauce, sesame oil, chile, spaghetti, vegetable oil, shiitake mushrooms, ginger, garlic, snow peas, scallions
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
Ingredients:
olive oil, wild mushrooms, shallot, baby spinach, thyme, butter, flour, chicken stock, cream, cheese
www.chowhound.com
Warm barley tossed with sautéed mushrooms, onions, and green beans.
Warm barley tossed with sautéed mushrooms, onions, and green beans.
Ingredients:
pearl barley, butter, red onion, cremini mushrooms, dry white wine, green beans, mushroom broth, italian parsley
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Vareniki are traditional Russian pierogi or dumplings that are stuffed with a vegetarian filling of potatoes, onion, and fried mushrooms .
Vareniki are traditional Russian pierogi or dumplings that are stuffed with a vegetarian filling of potatoes, onion, and fried mushrooms .
Ingredients:
potatoes, flour, salt, sour cream, baking soda, water, butter, onions, button mushrooms
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Mushrooms are stuffed with blue cheese and grilled with onion slices to make a stunning side dish for any barbeque.
Mushrooms are stuffed with blue cheese and grilled with onion slices to make a stunning side dish for any barbeque.