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Enjoy these gluten-free chocolate chip oatmeal muffins for breakfast or as a snack.
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Sausage, bell pepper, onion, and celery work with grits in this Southern recipe.
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An English recipe. Brown sugar and oat cakes with raisins. Very easy to make, and very delicious. Good for lunch-boxes too.
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Coconut oil and pecan flour are the star ingredients that make this vegan banana bread a moist and hearty alternative to the traditional recipe for banana bread.
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Oatmeal is cooked with berries, applesauce, and wheat germ. It's delicious!
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Low in fat and high in fiber, these whole wheat chocolate chip cookies are a great on-the-go breakfast alternative to packaged oatmeal bars.
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Apple crisp and cheesecake are baked together in a graham cracker crust creating the perfect combination of 2 favorite desserts in one.
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Tuck a couple of these oatmeal cookies with the taste of apple crisp into your kid's lunchbox. Or grab one for a nice easy snack or breakfast on the run. They're made with whole wheat flour, oats, chopped apple, and apple butter for flavor.
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These tasty muffins remind me of my oatmeal raisin cookies I make. I love the taste and texture of these muffins, I must have over 50 recipes for muffins that...
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"When our class visited an apple farm this fall, we realized that we all shared a common love apples dipped in caramel. We created this really easy dessert that the whole family can enjoy."
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Shredded chicken is layered with charred tortillas, sour cream, cheese, and enchilada sauce.
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These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.