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Fresh berries and watermelon give a summer-inspired twist to this rosé sangria that's made ahead and chilled for an easy party staple.
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Get S'Mores Tart Recipe from Food Network
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Get Basic Sweet Pie Crust Recipe from Food Network
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Flavor explosion.
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The maple syrup gives this pecan pie a distinctive flavor.
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Get Blueberry Pie Recipe from Food Network
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Get Meatball Sandwiches Recipe from Food Network
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A turkey pot pie made with turkey leftovers and flavored with Cajun spices, onions, celery and green pepper.
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A classic sangria recipe made with brandy, orange liqueur, and fresh fruit--perfect for a summer barbecue or picnic.
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Get Giant Pig-in-a-Blanket Recipe from Food Network
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Quick cooking polenta is baked with Parmesan, basil and tomatoes for this colorful and flavorful sidedish. This baked polenta is a lovely way to show off tomatoes from the local farmers' market or your garden. It is a great side dish for grilled meat and vegetables.
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It seems like EVERYONE has there own version of strawberry shortcake. I've had shortcakes with ice cream, sponge cake, and cookies. I grew up liking the southern...