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Get Mojito Limeade Recipe from Food Network
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This is a fine Spanish potluck dish that can be served hot or cold, is inexpensive, delicious, and easy to pack. Hope there will be leftovers to take home, but don't count on it.
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Ham bone infuses this lima bean soup with flavor as it simmers slowly into a thick and hearty meal that many Depression-era families enjoyed.
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Get Penne with Asparagus and Cherry Tomatoes (Spring) Recipe from Food Network
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Get Baby Spring Vegetable with Truffle Cheese Fondue Recipe from Food Network
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Here is a simple and gorgeous main dish that both celebrates spring and tastes like it The perfect meal for a long, lazy afternoon or a Sunday evening Boneless shoulder of lamb is ideal because you can smear the interior with garlic and mint
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You can make the souffles a day ahead and refrigerate them, covered, in the ramekins.
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Science says: Shrimp is a good low-fat, high-protein substitute for meat and does not raise cholesterol.
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Get Gnocchi with Prosciutto, Spring Peas, and Chanterelles Recipe from Food Network
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Get Spring Onion and Parmesan Whole-Wheat Scones Recipe from Food Network