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Dress up plain marinara sauce with pancetta, vodka, and cream. Vodka brings out the flavor of the tomatoes like nothing else.
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Make your own mayo in just a few minutes with Chef John's quick and easy recipe for homemade mayonnaise.
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Cinnamon's subtle flavor complements the basil and paprika aromas in the marinade for this grilled chicken leg recipe.
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Roasted potatoes are an easy, delicious side dish especially when roasted alongside your chicken or beef or pork roast.
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Cauliflower 'mashed potatoes' are a guilt-free and delicious way to cut calories and add veggies to any meal.
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These eggplant bites with bread crumbs, Parmesan cheese, and mint are simply delicious and are a great vegetarian main course or appetizer.
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This salad is fresh and juicy with sweet watermelon, tangy feta and crunchy honey roasted Wonderful® Almond Accents.
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These crowd-pleasers are like mini sweet potato casseroles!
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Try these paleo-friendly, vegetarian, oven-roasted cauliflower steaks seasoned with a simple lemon-garlic sauce the next time you have cauliflower.
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This is a technique that elevates basic sauteed greens into something even more savory and tender.
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Get Fried Polenta Recipe from Food Network
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This light and refreshing appetizer is perfect served with crisp veggies and warm pita bread.