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Bourbon, soy sauce, and pineapple juice make a sauce for sauteed mushrooms and chicken thighs. Delicious on its own, or over rice or pasta.
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These mouth-watering lemon poppy seed muffins are always a hit!
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Dried lavender buds add subtle floral notes to this pretty cake made with plenty of fresh lemon zest and juice and embellished with a glaze.
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"This chowder it is outstanding! It won the chowder cookoff in Newport a few years ago. Try it, I guarantee that it gets rave reviews!"
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This recipe has been in my family for many years. They melt in your mouth!
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These chewy ginger snaps are a little lighter in color than traditional ginger snap cookies without the molasses but are just as crowd-pleasing.
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Get Leftover Thanksgiving Panini Recipe from Food Network
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A simplified cabbage roll recipe, made here with ground chicken, tastes great with less work.
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A delightful and rich halibut recipe with a memorable herbed white wine cream sauce.
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A delicious and creamy no-bake blueberry dessert. It's easy to make and has a beautiful presentation.
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Biscuit baking mix makes this classic pineapple cake a breeze.
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This soup is not only pleasing to the palate, but to the eye as well. The subtle heat of the curry powder is the perfect foil to the carrot's sweetness and the mussel's musky brine.