Search Results (8,283 found)
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Get (Web Exclusive) Round 2 Recipe: Bean Chili Quesadilla Recipe from Food Network
Get (Web Exclusive) Round 2 Recipe: Bean Chili Quesadilla Recipe from Food Network
Ingredients:
flour tortillas, jack cheese, chili, sour cream, barbeque sauce, kidney beans, black beans, brown sugar, yellow mustard, beef, buns, onion
www.chowhound.com
Chowhound's simple apple pie recipe yields a fresh, flaky, and delicious dessert for your Thanksgiving, Christmas, or special occasion feast. Guide includes clear...
Chowhound's simple apple pie recipe yields a fresh, flaky, and delicious dessert for your Thanksgiving, Christmas, or special occasion feast. Guide includes clear...
Ingredients:
flour, salt, shortening, butter, water, lemon juice, brown sugar, sugar, cinnamon, lemon, nutmeg, apples, milk, turbinado
cooking.nytimes.com
Here is a heavily-loaded platter of shredded pork inflected with the flavors of cumin, coriander and lime, layered with tortilla chips and sliced radishes, flecks of scallion and leaves of cilantro, drifts of shredded cheddar and lime-scented sour cream, to be accompanied by hot sauce, napkins and beer It is football-watching food, but doubles nicely as dinner for teens, young adults, anyone interested in the inhaling of the delicious The pork is an all-day affair, requiring five to seven hours of roasting in a low oven so that the meat achieves a collapsing sweetness beneath a burnished crust
Here is a heavily-loaded platter of shredded pork inflected with the flavors of cumin, coriander and lime, layered with tortilla chips and sliced radishes, flecks of scallion and leaves of cilantro, drifts of shredded cheddar and lime-scented sour cream, to be accompanied by hot sauce, napkins and beer It is football-watching food, but doubles nicely as dinner for teens, young adults, anyone interested in the inhaling of the delicious The pork is an all-day affair, requiring five to seven hours of roasting in a low oven so that the meat achieves a collapsing sweetness beneath a burnished crust
Ingredients:
bone, orange, juice, salt, cumin, coriander, brown sugar, black pepper, cloves, zest, sour cream, tortilla chips, cheddar, cilantro leaves, scallions
www.delish.com
The best way to party? A sheet cake topped with peanut butter frosting and Reese's.
The best way to party? A sheet cake topped with peanut butter frosting and Reese's.
Ingredients:
butter, water, cocoa, flour, baking soda, salt, eggs, sugar, brown sugar, vanilla, buttermilk, peanut butter, powdered sugar, heavy cream
cooking.nytimes.com
This recipe is by Alice Hart and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Alice Hart and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
coconut, cantaloupe, cucumber, red onion, mint leaves, ginger, lemon grass, fish sauce, lime juice, coconut cream, brown sugar, crab meat, peanuts
cooking.nytimes.com
It’s easy to find an occasion to serve this cake — breakfast, brunch, lunch, dinner or snacktime will do The dominant flavor here is the berries Don’t be tempted to increase the amount of walnuts in the topping — scarcity makes them even more delightful.
It’s easy to find an occasion to serve this cake — breakfast, brunch, lunch, dinner or snacktime will do The dominant flavor here is the berries Don’t be tempted to increase the amount of walnuts in the topping — scarcity makes them even more delightful.
Ingredients:
butter, sugar, brown sugar, flour, salt, walnuts, baking powder, baking soda, cinnamon, nutmeg, zest, eggs, vanilla, buttermilk
cooking.nytimes.com
Harira, a savory Moroccan soup made with dried legumes — lentil, chickpeas, fava beans — is traditionally cooked with lamb or lamb broth, but this version is vegetarian Though it is typically eaten to break the fast during Ramadan, it is served throughout the rest of the year as well The soup tastes best the following day, when flavors have melded, but may thicken when refrigerated
Harira, a savory Moroccan soup made with dried legumes — lentil, chickpeas, fava beans — is traditionally cooked with lamb or lamb broth, but this version is vegetarian Though it is typically eaten to break the fast during Ramadan, it is served throughout the rest of the year as well The soup tastes best the following day, when flavors have melded, but may thicken when refrigerated
Ingredients:
olive oil, onion, garlic, ginger, black pepper, turmeric, cumin, cayenne, saffron, cinnamon, tomato, celery, cilantro, brown lentils, lentils, fava beans, vermicelli
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Get Super-Stuffed Monte-Cristo Sandwiches Recipe from Food Network
Get Super-Stuffed Monte-Cristo Sandwiches Recipe from Food Network
Ingredients:
smoked bacon, eggs, half and half, nutmeg, black pepper, butter, challah, brown mustard, cranberry sauce, havarti cheese, ham, turkey, maple syrup
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Get Pumpkin Chutney Recipe from Food Network
Get Pumpkin Chutney Recipe from Food Network
Ingredients:
pumpkin flesh, olive oil, sweet onion, garlic, white vinegar, ginger, mustard, brown sugar, apricot jam, cinnamon, nutmeg, raisins, allspice, lemon, chile
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Get Spring Lamb Stew Recipe from Food Network
Get Spring Lamb Stew Recipe from Food Network
Ingredients:
canola oil, lamb stew, yellow onions, cloves, brown sugar, parsnips, carrots, vermouth, bay leaves, dijon mustard, beef, baguette, mustard greens, peas
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Get Double Banana Cream Pie Recipe from Food Network
Get Double Banana Cream Pie Recipe from Food Network
Ingredients:
pie crust, bananas, milk, egg yolks, cornstarch, brown sugar, vanilla, salt, butter, flour, sugar, shortening, water, heavy cream, liqueur
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Get Sticky Buns Recipe from Food Network
Get Sticky Buns Recipe from Food Network
Ingredients:
milk, vegetable oil, sugar, yeast, flour, salt, baking powder, baking soda, butter, cinnamon, brown sugar, honey, whiskey, vanilla, pecan