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A creamy chowder consisting of green onions, corn, crawfish, cream of potato and mushroom soups, and a bit of cayenne pepper for a little kick. Serve with cornbread, or some crusty French bread.
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Hot dogs in buns are topped with HORMEL® Chili with Beans and shredded Cheddar cheese then baked until piping hot.
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These beans have that classic baked bean flavor and are cooked conveniently in a slow cooker. Yummy!
cooking.nytimes.com
Squat, glazed ceramic bean pots lurk in cabinets all over New England They're traditional for Boston baked beans, but enameled cast iron is faster Beans in cast iron can be brought to a boil over a burner before the dish goes into the oven; this saves about an hour.
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A rich baked crab dip recipe for dipping.
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Eggs are baked in a spicy marinara sauce and topped with cream and Parmigiano-Reggiano, for a rich and creamy brunch dish.
www.delish.com
A splash of pear brandy plus maple syrup and Spanish almonds put a modern spin on baked Brie.
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Packed with cheese, sauce, and pasta, this baked casserole is as comforting as it is filling.
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Baked bean casserole with bacon sprinkled over the top is perfect for picnics or as a side dish at barbeques.
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A sweet tomato sauce is great with thick baked pork chops!
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Baked chicken with Brie -- a French delight that is simple to cook!
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Get Smoked Turkey Baked Chimichangas Recipe from Food Network