Search Results (23,627 found)
www.allrecipes.com
This hash brown casserole features plenty of Colby-Jack and Parmesan cheese mixed with cream of celery soup for a creamy and comforting side dish.
This hash brown casserole features plenty of Colby-Jack and Parmesan cheese mixed with cream of celery soup for a creamy and comforting side dish.
Ingredients:
cream, jack cheese, sour cream, parmesan cheese, flour, garlic salt, hash brown, paprika
www.foodnetwork.com
Get Brown Sugar Spiced Salmon Recipe from Food Network
Get Brown Sugar Spiced Salmon Recipe from Food Network
www.allrecipes.com
These waffles with bacon and brown sugar are perfect for those lazy weekend mornings when you have time to wake up late and still have time to cook breakfast! They are deliciously irresistible.
These waffles with bacon and brown sugar are perfect for those lazy weekend mornings when you have time to wake up late and still have time to cook breakfast! They are deliciously irresistible.
Ingredients:
bacon, brown sugar, flour, baking powder, baking soda, salt, eggs, buttermilk, vegetable oil, vanilla
www.chowhound.com
A classic Brown Derby cocktail recipe, with bourbon, lime, sweet vermouth, and Grand Marnier.
A classic Brown Derby cocktail recipe, with bourbon, lime, sweet vermouth, and Grand Marnier.
www.allrecipes.com
This simple recipe for a classic New England brown bread is sweetened with molasses and best of all, a bread machine does most of the work!
This simple recipe for a classic New England brown bread is sweetened with molasses and best of all, a bread machine does most of the work!
cooking.nytimes.com
Bread that slides out of a can It might strike many Americans as a dubious culinary eccentricity, but throughout New England it is a staple, often purchased at the supermarket and served at home with a generous pour of baked beans “I had this growing up,” said Meghan Thompson, the pastry chef at Townsman, in Boston, where the cylindrical brown tower comes to the table as something of a regional wink
Bread that slides out of a can It might strike many Americans as a dubious culinary eccentricity, but throughout New England it is a staple, often purchased at the supermarket and served at home with a generous pour of baked beans “I had this growing up,” said Meghan Thompson, the pastry chef at Townsman, in Boston, where the cylindrical brown tower comes to the table as something of a regional wink
Ingredients:
rye flour, whole wheat flour, cornmeal, brown sugar, baking powder, baking soda, salt, buttermilk, egg whites, molasses
www.allrecipes.com
Quick and easy brown soda bread is simple to make in less than an hour for an Irish-inspired treat. Serve each slice thickly spread with butter.
Quick and easy brown soda bread is simple to make in less than an hour for an Irish-inspired treat. Serve each slice thickly spread with butter.
www.delish.com
Since one dessert is never enough at Thanksgiving, David Tanis bakes a buttery French-American tart to complement his classic apple pie. The sweet-and-tart berries in the creamy custard pop when you take a bite.
Since one dessert is never enough at Thanksgiving, David Tanis bakes a buttery French-American tart to complement his classic apple pie. The sweet-and-tart berries in the creamy custard pop when you take a bite.
Ingredients:
butter, egg yolk, vanilla, salt, flour, sugar, water, cranberries, eggs, brown sugar, half and half
www.allrecipes.com
This recipe reinvents the classic Manhattan into the Brown University cocktail, using dry vermouth, orange bitters, and a basic lemon twist.
This recipe reinvents the classic Manhattan into the Brown University cocktail, using dry vermouth, orange bitters, and a basic lemon twist.
www.allrecipes.com
A sweet oat crumble is scattered over cinnamon-scented apples and baked until golden brown in this quick easy vegan apple brown betty.
A sweet oat crumble is scattered over cinnamon-scented apples and baked until golden brown in this quick easy vegan apple brown betty.
www.allrecipes.com
A traditional South African dessert that comes together quickly. A sauce is prepared while the pudding is baking and then poured over the pudding when it comes out of the oven.
A traditional South African dessert that comes together quickly. A sauce is prepared while the pudding is baking and then poured over the pudding when it comes out of the oven.
Ingredients:
sugar, eggs, flour, baking powder, baking soda, salt, white vinegar, apricot jam, milk, water, margarine, vanilla
www.delish.com
Your kitchen will be filled with the comforting smells of cinnamon and brown sugar while this moist and tender cake "bakes" in the slow-cooker.
Your kitchen will be filled with the comforting smells of cinnamon and brown sugar while this moist and tender cake "bakes" in the slow-cooker.