Search Results (8,868 found)
Tonkatsu
Tonkatsu
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These breaded and fried pork cutlets make a traditional Japanese dish which is very simple and easy to make. Serve with sticky rice and tonkatsu sauce and enjoy! Also great if substituted with chicken breasts.
Ingredients: pork, oil, flour, egg, panko
Sweet Paprika Aioli Recipe
Sweet Paprika Aioli Recipe
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Garlic mayo with hint of paprika.
Ingredients: cloves, egg, dijon mustard, olive oil, lemon juice, paprika, salt
French Brioche
French Brioche
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A rich eggy bread, made easier by preparing the dough in the bread machine.
Ingredients: water, eggs, egg yolks, butter, flour, sugar, yeast, egg white
Quick Yeast Rolls
Quick Yeast Rolls
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Preparing the batter for these dinner rolls made with egg and shortening is quick, but allow time for the dough to rise twice.
Ingredients: shortening, sugar, water, yeast, egg, salt, flour
Kim's Virtuous Mini Pumpkin Muffins
Kim's Virtuous Mini Pumpkin Muffins
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Make this version of delicious pumpkin muffins with applesauce, canned pumpkin puree, and egg whites.
Ingredients: flour, sugar, baking powder, pumpkin puree, egg whites, milk, applesauce, salt, nutmeg, cinnamon, allspice, ginger
Veggie Loaf
Veggie Loaf
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Classic, versatile veggie loaf can be made in muffin cups for a mini variation.
Ingredients: olive oil, onion, garlic, egg, breadcrumbs, ketchup, thyme, salt
Catfish Cakes
Catfish Cakes
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If you like Maryland Crab Cakes you'll love these. Plus, catfish is cheaper than crabmeat.
Ingredients: catfish, onion, yellow mustard, salad dressing, old bay, crackers, egg, vegetable oil
Golden Fizz Recipe
Golden Fizz Recipe
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An egg makes this cocktail light and creamy.
Ingredients: gin, lemon juice, syrup, egg
Guatemalan Espumillas (Meringues)
Guatemalan Espumillas (Meringues)
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Make coffee breaks a little more special with these quick and easy espumillas, Guatemalan meringues made with egg whites and sugar.
Ingredients: sugar, egg whites
Real Lemon Sherbet
Real Lemon Sherbet
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Fold in some beautifully beaten egg whites and you'll get smooth, fluffy sherbet, a sweet and tart frozen treat that uses fresh lemon juice.
Ingredients: pasteurized egg, sugar, water, salt, cream, lemon juice
Pumpkin Chiffon Pie I
Pumpkin Chiffon Pie I
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Pull out the double boiler, because you'll need it to turn egg yolks, sugar, pumpkin puree, milk and spices into a thick, creamy and delicious filling for this wonderful pie. When all of the ingredients are combined, gelatin and beaten egg whites are stirred and folded in to make the chiffon part. Chill and serve with a dusting of nutmeg.
Ingredients: egg yolks, sugar, pumpkin, milk, salt, ginger, cinnamon, nutmeg, gelatin, water, egg whites, pie crust
Meatloaf for Tomato Haters
Meatloaf for Tomato Haters
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Brighten up your meatloaf with this tomato-free meatloaf recipe that features a spicy kick!
Ingredients: onion, green bell pepper, bread crumbs, hot pepper sauce, egg, salt, black pepper, beef, gravy