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Get Caffe Shakerato Recipe from Food Network
Ingredients: sugar, heavy cream, liqueur
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Get Quick Company Dessert Recipe from Food Network
Ingredients: bread, butter, sugar, liqueur
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Get Gojito Recipe from Food Network
Ingredients: rum, liqueur, lime, sugar
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This drink is actually considered a shooter, meaning don't hold back, guzzle it down. Amaretto and 151 proof rum are set on fire and dropped into a glass of beer.
Ingredients: beer, amaretto liqueur, rum
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Fill the base of your margarita glass with sangria and top off with a lime-orange margarita slush for the ultimate frozen cocktail.
Ingredients: limeade, tequila, orange liqueur
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Get White Chocolate Covered Cherry Martini Recipe from Food Network
cooking.nytimes.com
This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: honey, pepper vodka, liqueur
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In this creamy after-dinner drink recipe, orange liqueur and Cognac-based Bénédictine are shaken with heavy cream.
Ingredients: heavy cream, orange liqueur
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Get Dutch Timidity Recipe from Food Network
Ingredients: lime juice, orange liqueur
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Canned sweet potatoes are mixed with orange juice, cinnamon, and Southern Comfort liqueur, and topped with a pecan and brown sugar crust.
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This wonderfully moist dairy-free orange cake is made with semolina, almonds, and oranges and is flavored with Grand Marnier after baking.
cooking.nytimes.com
Orange cake is a terrific dessert to serve after the rich, meaty stews of winter: boeuf bourguignon, short ribs, lamb tagine The method that Marcella Hazan uses here — poking holes into the cake and letting orange syrup seep in — has a similar effect to brining: what would otherwise be a dry cake becomes flavorful, fragrant, and juicy And it’s even better than brining, because it always works, takes no time, and also makes the cake last longer