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A party hit, this Mexican hot chocolate cake uses red chiles, almonds, a rich ganache, and minimal flour to deepen the intense cocoa flavor.
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Chicken tenders may be known as a kid favorite, but it's hard to find an adult who doesn't enjoy them just as much And there's a lot to love when a crisp, golden brown coating meets juicy, tender chicken strips This weeknight version strays slightly from the traditional deep-fried recipe: It can be pan-fried (see tip below), but it shines when baked in the oven
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This tasty cocoa mixture, when added to hot water, will provide you with a hot, spicy mocha coffee drink for pennies! It's a powder, making it simple to take along. To serve, stir 1/4 cup mix with 1 cup hot water and stir.
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This is a no bake cookie/candy. It is a recipe that has been passed down in my family for three generations. This is a healthy snack for people of all ages.
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This mouth-watering sensation will have your taste buds reeling! lemon yogurt and poppy seeds are blended with yellow cake mix and baked in a Bundt pan!
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Coconut milk, yogurt, chocolate, and cherries are frozen together to make these delicious chocolate-covered cherry Popsicles®.
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Granny Smith apples, marshmallows, and walnuts are folded together with lemon yogurt for a quick and refreshing summer salad.
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This Waldorf chicken salad uses Greek yogurt instead of mayonnaise for a healthy version of this beloved dish that's one of the most versatile sandwich fillings.
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Mangos and bananas are blended with milk and yogurt creating a quick and easy snack or breakfast.
Ingredients: mangos, bananas, vanilla yogurt, milk