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A puffy sweet-and-savory souffle combines sharp Cheddar cheese with sweet, caramelized apples for an easy treat they'll think you slaved over.
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Cranberry and cashew cookies with a hint of orange are a colorful cookie for the holiday season, but can be made any time of the year.
www.delish.com
The ultimate taco recipe: a double-decker taco with a soft flour tortilla wrapped around a crispy corn taco shell, giving them a crazy texture.
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Fresh mushrooms are gently simmered in beef broth with flour, green onions and butter, creating a nice, golden gravy.
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Quinoa crepes made with quinoa flour, almond milk, and a hint of honey are a gluten-free way to start the day. Fill with your favorite fixings!
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If you have fresh raspberries, this quick and easy French clafoutis can be made with ingredients you likely have in your pantry and fridge.
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Southern smothered pork chops are covered in an onion gravy; this updated version features red onion and strips of roasted poblano chiles, which lend a slight smoky flavor and a bit of heat.
www.simplyrecipes.com
Traditional South Carolina benne wafers, thin, crispy, toasted sesame seed cookies.
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Get Artichoke Manhattan Recipe from Food Network
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Get Updated Manhattan Recipe from Food Network
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Get Sazerac Cocktail Recipe from Food Network
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As a child, I couldn't pronounce "Eggs on Toast", but it was my favorite. This is an adult version & is good w/ hot sauce.
Ingredients: eggs, rye bread, goat cheese, ham