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www.delish.com
Today Show contributor Joy Bauer shares a trimmed-down version of her favorite sandwich recipe from her youth: a meatball sub.
Today Show contributor Joy Bauer shares a trimmed-down version of her favorite sandwich recipe from her youth: a meatball sub.
Ingredients:
marinara sauce, onion, carrot, garlic, parmesan cheese, italian seasoning, salt, black pepper, red pepper flakes, turkey, egg whites, oats, buns, mozzarella cheese
www.delish.com
You can take a traditional Greek salad to new heights by adding just a few exotic flavors.
You can take a traditional Greek salad to new heights by adding just a few exotic flavors.
Ingredients:
beets, red wine vinegar, salt, red onions, olive oil, pepper, mesclun, goat cheese, olive, honey, oregano
www.foodnetwork.com
Get Grilled Paella Recipe from Food Network
Get Grilled Paella Recipe from Food Network
Ingredients:
smoked paprika, garlic powder, chicken, chicken thighs, shrimp, calamari, canola oil, lemons, chicken stock, spanish onion, garlic, chorizo, arborio rice, peas, piquillo peppers, parsley, scallions
www.foodnetwork.com
Get Homemade Granola Parfait Recipe from Food Network
Get Homemade Granola Parfait Recipe from Food Network
Ingredients:
rolled oats, pecans, sunflower seeds, peanuts, brown sugar, honey, coconut oil, vanilla, cinnamon, salt, golden raisins, cranberries, coconut, greek yogurt, blueberries
www.foodnetwork.com
Get Macaroni and Cheese Pizza Recipe from Food Network
Get Macaroni and Cheese Pizza Recipe from Food Network
Ingredients:
rotini, bacon, butter, white onion, garlic, flour, milk, sharp cheddar, mozzarella, panko breadcrumbs, parmesan, chives, olive oil, pizza dough
www.foodnetwork.com
Get Black-Eyed Peas with Bacon and Pork Recipe from Food Network
Get Black-Eyed Peas with Bacon and Pork Recipe from Food Network
Ingredients:
peas, vegetable oil, pork, bacon, onion, garlic, salt, black pepper, cayenne pepper, garlic powder, chicken stock, water, bay leaves
www.foodnetwork.com
Get Provencale Stewed Artichokes Recipe from Food Network
Get Provencale Stewed Artichokes Recipe from Food Network
Ingredients:
artichokes, salt, lemon, onion, fennel, cloves, olive oil, chili pepper, bay leaf, dry white wine, tomatoes, nicoise olives, anchovy, basil leaves, decoration
www.foodnetwork.com
Get English and Italian Finger Sandwiches Recipe from Food Network
Get English and Italian Finger Sandwiches Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, oregano, salt, italian bread, red peppers, salami, prosciutto, mortadella, cucumber, pepperoncini
www.foodnetwork.com
Get Stuffed Shells with Arrabbiata Sauce Recipe from Food Network
Get Stuffed Shells with Arrabbiata Sauce Recipe from Food Network
Ingredients:
olive oil, red pepper flakes, garlic, marinara sauce, ricotta cheese, parmesan, egg yolks, italian parsley, basil leaves, mint leaves, salt, black pepper, mozzarella cheese
www.allrecipes.com
Try this time-tested recipe for sausage and cornbread dressing this holiday season; it's a bit of work, but worth it.
Try this time-tested recipe for sausage and cornbread dressing this holiday season; it's a bit of work, but worth it.
Ingredients:
turkey, water, milk, eggs, shortening, italian sausage, celery, white onion, peppers, turkey broth, bread crumbs, sage, salt, black pepper
cooking.nytimes.com
Wheat berries sweetened with honey and perfumed with rose water and spices make a delicious breakfast on their own or stirred into yogurt (that’s the way I prefer to serve this) Whether you use farro, kamut, spelt or wheat berries (and whether you are cooking them for breakfast or for dinner) the trick here is to cook the grains for as long as it takes for them to really soften and to splay (that is, to burst at one end).
Wheat berries sweetened with honey and perfumed with rose water and spices make a delicious breakfast on their own or stirred into yogurt (that’s the way I prefer to serve this) Whether you use farro, kamut, spelt or wheat berries (and whether you are cooking them for breakfast or for dinner) the trick here is to cook the grains for as long as it takes for them to really soften and to splay (that is, to burst at one end).
Ingredients:
wheat, water, honey, rose water, fennel seeds, cinnamon, nutmeg, raisins, walnuts, yogurt
cooking.nytimes.com
Doro wat is a popular chicken dish in Ethiopia, and for Ethiopian Jews like Meskerem Gebreyohannes, it is also a fine centerpiece for a holiday like Hanukkah Mrs Gebreyohannes makes her doro wat with a Berbere spice mix imported from Ethiopia, but for this recipe, it is not needed, as the spices are listed individually
Doro wat is a popular chicken dish in Ethiopia, and for Ethiopian Jews like Meskerem Gebreyohannes, it is also a fine centerpiece for a holiday like Hanukkah Mrs Gebreyohannes makes her doro wat with a Berbere spice mix imported from Ethiopia, but for this recipe, it is not needed, as the spices are listed individually