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Get Stir-Fried Chinese Vegetables Recipe from Food Network
Get Stir-Fried Chinese Vegetables Recipe from Food Network
Ingredients:
vegetable oil, ginger, garlic, chili, red onion, bok choy, chinese broccoli, long beans, scallions, napa cabbage, chicken stock, soy sauce, cornstarch, sesame seeds
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Get Oaxacan Beef Stew Recipe from Food Network
Get Oaxacan Beef Stew Recipe from Food Network
Ingredients:
beef brisket, salt, black pepper, paprika, cumin, vegetable oil, marrow bone, white onion, garlic, chick peas, mint, cilantro, mexican oregano, butter, plantains, carrots, chayote, potatoes, zucchini, cabbage, green beans, tomatoes, red onion, jalapeno chiles, cilantro leaves, lime juice
www.chowhound.com
This chicken taco salad recipe full of chicken breast meat, black beans, cheese, and avocado gets tossed in a tangy Tex-Mex dressing.
This chicken taco salad recipe full of chicken breast meat, black beans, cheese, and avocado gets tossed in a tangy Tex-Mex dressing.
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Get Braised Chicken Breasts on Toasted English Muffins with Vegetable Mirepoix, Toasted Pine Nuts and a Zucchini, Summer Squash and Onion Medley Recipe from Food Network
Get Braised Chicken Breasts on Toasted English Muffins with Vegetable Mirepoix, Toasted Pine Nuts and a Zucchini, Summer Squash and Onion Medley Recipe from Food Network
Ingredients:
chicken breasts, olive oil, celery, onions, carrot, chicken bouillon, dry white wine, english muffins, pine nuts, squash, zucchini, oregano
www.chowhound.com
These yummy little protein-a-licious cookies are the result of a complimentary sample of Chardonnay Grapeseed Flour that I received from Eric Leber of AprèsVin...
These yummy little protein-a-licious cookies are the result of a complimentary sample of Chardonnay Grapeseed Flour that I received from Eric Leber of AprèsVin...
Ingredients:
blanched almond, chardonnay, salt, baking soda, grapeseed oil, vanilla, agave nectar, dark chocolate
www.delish.com
Working a little of this paste into ground meat, steaks or chops adds incredible flavor.
Working a little of this paste into ground meat, steaks or chops adds incredible flavor.
www.chowhound.com
We keep these celery-scented fish cakes nice and moist by leaving some of the fish in large pieces.
We keep these celery-scented fish cakes nice and moist by leaving some of the fish in large pieces.
Ingredients:
mayonnaise, capers, lemon juice, dill pickle, scallion, black pepper, eggs, shallot, italian parsley, salt, celery seeds, bones, matzo meal, olive oil
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Get Scallion Pancakes Recipe from Food Network
Get Scallion Pancakes Recipe from Food Network
Ingredients:
soy sauce, rice vinegar, sriracha, sugar, sesame oil, sesame seeds, ginger, cilantro leaves, egg, water, flour, cilantro, scallion
www.allrecipes.com
These veggie burgers have no soy in them, instead using cashews, almonds, rice, and pinto beans to deliver a meat-free burger option.
These veggie burgers have no soy in them, instead using cashews, almonds, rice, and pinto beans to deliver a meat-free burger option.
Ingredients:
pinto beans, onion, brown rice, almonds, cashews, mushrooms, black olives, garlic, parmesan cheese, egg, flaxseed, vegetable bouillon, worcestershire sauce
www.allrecipes.com
Fresh vegetables, an abundance of fresh herbs, and Israeli couscous are topped with a tangy citrus dressing in this easy salad that's perfect for picnics and potlucks.
Fresh vegetables, an abundance of fresh herbs, and Israeli couscous are topped with a tangy citrus dressing in this easy salad that's perfect for picnics and potlucks.
Ingredients:
olive oil, shallot, cloves, israeli couscous, chicken stock, cucumbers, spinach, tomatoes, black olives, scallions, italian parsley, mint leaves, basil leaves, dijon mustard
cooking.nytimes.com
I’m convinced that parsley, used so abundantly in the cuisines of Greece, Turkey, the Middle East and North Africa, is one reason those diets are so healthy In addition to being an excellent source of vitamins A, C and K and a good source of iron and folate, it is rich in volatile oils (which give it its astringent flavor) and flavonoids The volatile oils contain components that have been shown to inhibit the activity of harmful elements in the body, and studies have attributed antioxidant properties to the flavonoids, particularly luteolin
I’m convinced that parsley, used so abundantly in the cuisines of Greece, Turkey, the Middle East and North Africa, is one reason those diets are so healthy In addition to being an excellent source of vitamins A, C and K and a good source of iron and folate, it is rich in volatile oils (which give it its astringent flavor) and flavonoids The volatile oils contain components that have been shown to inhibit the activity of harmful elements in the body, and studies have attributed antioxidant properties to the flavonoids, particularly luteolin
www.allrecipes.com
Cauliflower and eggplant are roasted together, seasoned with curry powder, cumin, and garlic salt, for a savory side dish.
Cauliflower and eggplant are roasted together, seasoned with curry powder, cumin, and garlic salt, for a savory side dish.