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These light, crispy phyllo pastry roll-ups are filled with spinach, breadcrumbs, and feta cheese. Best served warm out of oven.
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Get NY Strip au Poivre Recipe from Food Network
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Delicious seasoned peas cooked with onions, peppers, bacon, and ham. A New Orleans style dish. Serve over rice.
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This is our favorite cole slaw recipe, a yummy combo of fruit and veggies in a sweet dressing.
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This slow cooker recipe delivers smoky and spicy beef to be used in whatever application you imagine: tacos, sandwiches, enchiladas, etc.
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A pile of vegetables with rotini pasta and Feta cheese topped with dressing.
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Give your Mexican night a twist by cooking up this recipe for chicken enchilada pasta that will have you going back for seconds and thirds!
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Perk up this classic dish with fresh lime juice and homemade guacamole.
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Get Chicken Tamales Recipe from Food Network
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Use this Thai-inspired weeknight recipe to turn leftover rice into fragrant fried rice with eggs, marinated chicken, and fresh cilantro.
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Chef John pares down classic paella and focuses on technique with his recipe for the famous Spanish dish of saffron rice with chorizo and shrimp.
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These are homemade chicken burgers with an awesome tartar sauce! It's simple, fast, and quite tasty.