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A vegan chocolate cupcake recipe from Isa Chandra Moskowitz and Terry Hope Romero.
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Studded with rum-soaked raisins, Chef John's Hot Cross Buns are made the traditional way with the cross baked in, not applied afterwards.
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A cheesecake that tastes just like an Almond Joy.
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Gingersnap cookie sandwiches with a lemon cream filling.
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Pound cake, fresh fruit, mango puree, and coconut pudding are layered in this tropical mango trifle topped with swirls of whipped cream.
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Meatballs get a new spin with the addition of toasted pine nuts and sweet golden raisins.
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Enjoy this Mexican-style dinner featured with chicken, beer, Old El Paso® taco shells and green chiles--a wonderful meal.
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Get Buffalo Wing Ring Recipe from Food Network
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Get Caribbean Stuffed Red Snapper Recipe from Food Network
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Get Spicy Cashews Recipe from Food Network