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This is a modification of my father's hoppin' john recipe. The only difference between his and mine is the use of tomatoes. It's a great recipe for the holidays (New Year's) or any time during winter months. There are many versions of this recipe here, but this one is quick so you can throw it together after a long day at work for the whole family to enjoy!
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This yellow rice with peas and carrots gets its bright color from turmeric powder and is a quick and easy option for a weeknight side dish.
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This deluxe egg drop soup features green onions, cabbage, carrots, and ginger creating a flavorful soup. Serve as a meal or alongside a meal dish.
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Four ingredients mix together quickly to make this mouthwatering baked stuffing.
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Get The Reggie Deluxe Recipe from Food Network
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An easy pan gravy recipe you can make even if you don't have drippings from roasted meat.
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This rich blended drink pairs whiskey with vanilla ice cream and a hint of chocolate for a delicious dessert cocktail.
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With a sun-dried tomato cream sauce, these stuffed shells will transport you straight to Italy.
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Get Roasted Turkey with Carrots and Shallots Recipe from Food Network
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Tendrils of quickly cooked eggs, seasoned with cheese, nutmeg and pepper, float in a meaty stock in this traditional Italian soup To avoid clumps that make the dish seem more like failed scrambled eggs than a delicate broth, pour the egg mixture into the hot stock in a thin stream, whisking as you go and promptly pulling it off the heat when done In the dead of winter, when warmth is elusive and colds seem to be overtaking everyone, there's nothing better.
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Fabulous recipe for all you Mexican food lovers. It is quick and easy! Serve with salsa and sour cream.
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Soak dried black-eyed peas overnight, and then cook them low and slow with bacon, onion, and ham. Serve with cornbread.