Search Results (12,539 found)
Light Green Goddess Dressing Recipe operagirl
Light Green Goddess Dressing Recipe operagirl
www.chowhound.com
Say you’ve gone and whipped a two-cup batch of homemade mayonnaise. As wonderful as it is, you realize that you’re not going to be able to use up the whole thing...
Ingredients: mayonnaise, greek yogurt, white wine vinegar, chives, parsley, anchovy, black pepper
Fruita De Mar Omelet
Fruita De Mar Omelet
www.foodnetwork.com
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Ingredients: eggs, butter, crabmeat, onion, celery, mayonnaise, parsley leaves, crab, black pepper
Penne Salad with Eggplant
Penne Salad with Eggplant
www.delish.com
Unlike some pasta salads, this one is best served at room temperature.
Ingredients: olive oil, eggplant, salt, cloves, penne, parsley, black pepper, lemon juice
Lemon Marinated Chicken
Lemon Marinated Chicken
www.allrecipes.com
Chicken breasts are marinated in a tangy, zesty lemon sauce in this delicious recipe.
Ingredients: lemon juice, white vinegar, oregano, paprika, black pepper, onion, lemon, bone
Herb-Roasted Fish
Herb-Roasted Fish
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Ingredients: fish, salt, black pepper, lemon juice, olive oil, thyme, green olives
Salmon with Sweet and Spicy Rub
Salmon with Sweet and Spicy Rub
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Ingredients: brown sugar, chili powder, cumin, salt, black pepper, salmon, olive oil
Fresh Tomato Tart
Fresh Tomato Tart
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Ingredients: dough, mozzarella cheese, basil, plum tomatoes, salt, black pepper, olive oil
Thanksgiving Tradition Oyster Dressing
Thanksgiving Tradition Oyster Dressing
www.allrecipes.com
Oyster dressing, made with the traditional ingredients of bread crumbs, celery, onion, and butter, is a staple for many Thanksgiving tables.
Ingredients: butter, onion, bread, oysters, celery, salt, black pepper, thyme leaves, poultry
Jerk Seasoning Recipe
Jerk Seasoning Recipe
cooking.nytimes.com
A rub is a dry spice or spice and herb mixture used to coat the meat before grilling, adding not only strong flavor but a bit more crunch, especially if you toast, mix and grind the spices yourself.
Ingredients: allspice, nutmeg, black peppercorns, thyme, cayenne, paprika, sugar, salt, garlic, ginger
Scalloped Potatoes with Ham and Bacon
Scalloped Potatoes with Ham and Bacon
www.allrecipes.com
Use up your leftover ham in this tasty dish that will feed a big crowd. Bacon keeps the potato from sticking to the pan while adding a delicious smoky taste.
Ingredients: bacon, milk, flour, potatoes, onions, ham, cheddar cheese, salt, black pepper
Braised Chicken Wings in Bean Sauce Recipe
Braised Chicken Wings in Bean Sauce Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: vegetable oil, chicken wings, garlic, bean, soy sauce, sugar, black pepper
Cauliflower Shrimp Salad
Cauliflower Shrimp Salad
www.allrecipes.com
Thinly sliced, raw cauliflower and cooked shrimp, marinated in a creamy dressing, are the main ingredients in this unusual salad. This has always been a hit at potlucks and family get-togethers. It tastes best if you make it a day before you plan to serve it.
Ingredients: cauliflower, shrimp, green onions, eggs, mayonnaise, salad dressing, black olives, pimento