Search Results (15,085 found)
Orange Cream Mimosa
Orange Cream Mimosa
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Ingredients: orange juice, orange, half and half, superfine sugar, sparkling wine
Roasted Winter Fruit
Roasted Winter Fruit
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Recipe for Nina Simond's roasted winter fruit, as seen in the February 2005 issue of 'O, the Oprah Magazine.'
Ingredients: apricots, bosc pears, lemon, butter, candied ginger, port wine, sugar
Cheese and Tomato Fondue
Cheese and Tomato Fondue
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Gruyere and domestic Swiss cheeses melt readily, blending with tomatoes in this tasty fondue. Serve with sliced baguettes.
Ingredients: butter, cloves, onion, tomatoes, dry white wine, gruyere cheese, swiss cheese
Sesame Stir-Fried Chinese Greens
Sesame Stir-Fried Chinese Greens
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Ingredients: canola oil, bok choy, soy sauce, wine vinegar, sesame oil, sesame seeds
Shrimp Boil Hobo Packs
Shrimp Boil Hobo Packs
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Here, all the ingredients are tucked inside foil packets, seasoned with Old Bay and cooked right on the grill.
Ingredients: mussels, kielbasa, ear corn, thyme, butter, dry white wine, water
The Best Clam Sauce
The Best Clam Sauce
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I cannot order better white clam sauce in a restaurant. My boyfriend begs me to make this! Thanks Mom! Serve this dish with fresh garlic bread and a nice white wine. I promise this is a keeper and you won't like any other white clam sauce!
Ingredients: linguini, onion, cloves, olive oil, clams, butter, dry white wine
Braised Baby Artichokes
Braised Baby Artichokes
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Ingredients: lemons, baby artichokes, garlic, anchovy, dry white wine, thyme, italian parsley
Ultimate Ham Sandwich
Ultimate Ham Sandwich
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Ingredients: egg yolk, white wine vinegar, grapeseed oil, olive oil
Teriyaki Flank Steak
Teriyaki Flank Steak
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Grilled flank steak in a simple teriyaki sauce is loaded with flavor after marinating overnight. No cooking until it hits the grill!
Ingredients: wine, soy sauce, olive oil, brown sugar, ginger, cloves, black pepper, flank steak
Steamed Clams in Butter and Sake
Steamed Clams in Butter and Sake
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This recipe is the best for seafood lovers. Clams are steamed with sake and mirin and a bit of green onion in this Japanese-style preparation.
Ingredients: sake, mirin, rice vinegar, clams, butter, soy sauce, green onion
Quick Poached Salmon with Dill Mustard Sauce
Quick Poached Salmon with Dill Mustard Sauce
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A yogurt dill sauce is a cool, creamy counterpart to salmon poached in a delicate white wine and shallot broth.
Ingredients: yogurt, dijon mustard, honey, lemon juice, dill, salmon, white wine, water, shallots
Winter White Sangria
Winter White Sangria
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Lemon, lime, apples, and grapes are added to white wine and brandy to create this refreshing twist on sangria.
Ingredients: dry white wine, brandy, sugar, lime, lemon, green apples, green grapes, club soda