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Karen DeMasco's crumbly soft, jammy-sweet bars travel well, so they're ideal for school bake sales. She says, "They are quick to put together with pantry staples, and everyone seems to love them."
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These extra chocolaty cookies will cast a chocolate spell on you. Once you have eaten them, you will want nothing else. Serve with ice cream and coffee.
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This crustless coconut pie is made with evaporated milk and shredded coconut. The filling is poured into a prepared pie pan and baked until the custard is set and golden. Serve chilled with sliced strawberries, if desired.
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Get Halloween Coffin Cake Recipe from Food Network
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These shortbread cookies are spiced with nutmeg, clove, and orange zest, then dipped in chocolate for a perfect addition to any holiday cookie tray.
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Get Lighter Fried Pork Chop Recipe from Food Network
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This copycat recipe for Pop-Tarts® filled with cinnamon sugar has all the flavor of the original but is made completely from scratch.
Ingredients: flour, sugar, salt, butter, vanilla, water, cinnamon
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Get Mother B's Recipe from Food Network
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An old (and yummy!) recipe.
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This is a great recipe for those who love battered calamari. It's so simple and the finished product is awesome! Serve with marinara sauce for dipping.
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It's a great butter cookie recipe that works! If you like to drink chai, this is the cookie for you! It almost taste like buttery gingersnaps.
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Get Peppercorn Steak Recipe from Food Network