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cooking.nytimes.com
A fundamental part of any feast is abundance that is shared, and for Nigella Lawson, who brought this recipe to The Times in 2004, one way is to make up little packages of cookies and give them as gifts These cranberry and white chocolate cookies are a favorite They are easy to make and a wonderful end to a meal, or an after-school indulgence
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Get Falafel with Chipotle Tahini Dip Recipe from Food Network
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Get Chocolate Peanut Butter Globs Recipe from Food Network
cooking.nytimes.com
More coffeecake than dessert, this moist apple cake is pure comfort, with candied ginger, a touch of honey in the batter and a honey glaze New crop autumn apples are wonderful to use in season, but you can make the cake year round It will keep for several days, tightly wrapped, at room temperature.
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Get Cranberry Cornbread Bites Recipe from Food Network
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Get Pineapple Upside-Down Cake Recipe from Food Network
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Get Cheddar and Black Pepper Biscuits Recipe from Food Network
www.chowhound.com
A vanilla-ice-cream-filled, chocolate-glazed cake recipe.
www.allrecipes.com
Two layers of buttery crumble surround a fruity filling of fresh peaches enhanced with lemon juice and warm spices in this delightful dessert bar recipe.
www.allrecipes.com
This pot pie is filled with parsnips, carrots, and sweet potato and is topped with your favorite biscuit mix.
www.delish.com
Get your coffee and chocolate fix in one bite.
www.simplyrecipes.com
Cranberry upside down cake with caramel cranberry topping and orange zest speckled sour cream cake.