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These ribs are slow-cooked in the oven, then finished on the grill.
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This is a soup that I came up with a few years ago. After being invited to a holiday party, we were told by the hostess if we wished to bring a dish it was welcome...
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Get End-of-Summer Ramen with Roasted Garden Veggies Recipe from Food Network
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Get Psychedelic Coleslaw Recipe from Food Network
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Get Spicy Chicken-Tortilla Chip Casserole Recipe from Food Network
cooking.nytimes.com
Pad Thai is essentially a stir-fry and requires little more than chopping and stirring It comes together in less than a half-hour Some ingredients in this recipe may be unfamiliar
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This recipe for tacos al pastor is based on the Mexican classic: thin slices of roast pork topped with roasted pineapple, cilantro, and onion.
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Get Chile Glazed Shrimp Recipe from Food Network
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Get Buddha Burger Recipe from Food Network
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Get Crown Roast of Lamb with Mint and Green Onion Pesto Recipe from Food Network