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Cook your quinoa with jalapeno pepper, black beans, corn, and diced tomatoes to make this one-pan quinoa main dish with Mexican flavors.
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Spiked with cayenne pepper, this addictive chili recipe is easy enough to throw together on a weeknight.
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Here's a quicker way to make the classic comfort food dish chicken potpie. Instead of making a pastry, use breadcrumbs to top the creamy chicken and vegetable mixture, bake, and voilà.
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Easy turkey chili made with canned tomatoes, beans, and corn. Ready in less than hour, and sure to please.
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A grilled chicken breast recipe with an easy lemon marinade.
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Get Quick and Spicy Tomato Soup Recipe from Food Network
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With charred edges and caramelized flavors these veggies get an added kick of flavor with some Reduced Fat Shredded Italian cheese.
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Get Pomodoro Glorioso Recipe from Food Network
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Strips of chicken breast are simmered in chicken broth with green chiles, hominy and black olives in this quick soup.
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This potato and broccoli casserole is easy to make.
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Chef John's delicious breakfast casserole is made with custard-soaked bread cubes layered with bacon, shredded Cheddar cheese, and fresh spinach.
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This version of macaroni and cheese is rich with cheese, sour cream, and butter, but it's great for a once-in-awhile treat or a special occasion.