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I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
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These burgers can be baked, grilled, or fried. Great served on a bun with avocado, lettuce, sour cream, and cheese.
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This frosting is part of the recipe for Ghost Cupcakes.
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This pared down version of a French classic features herbed chicken in a red wine sauce.
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Get Marzipan and Jam Filled "Bones" Recipe from Food Network
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Get Ice Cream Sodas Recipe from Food Network
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This cake has a nice buttery color, and a fairly firm texture.
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The sour cream, mayonnaise and buttermilk make it creamy. The garlic and hot sauce give it zip. The blue cheese gives everything a reason for being. Try this one!
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Chocolate chocolate chip drop cookies -- begging for a glass of cold milk.
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This is a drop cookie. I have been making it for over 35 years. It is the first cookie I ever made!!!
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Thick slices of firm tofu are marinated in soy sauce, sherry vinegar, and seasonings and grilled until well browned.
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These great-tasting cookies also have raisins and nuts! Pecans are really nice, but you can use whatever nut you like in these.