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Warm Lentil Salad With Balsamic Roast Squash Recipe
Warm Lentil Salad With Balsamic Roast Squash Recipe
cooking.nytimes.com
This recipe started out as something else I had in my pantry a bag of mixed sprouted lentils – black, green, and brown I cooked them with the intention of making dal, but I so liked the integrity of the cooked lentils – green and black lentils remain intact even after they soften – that I didn’t want to mash them
Ingredients: butternut squash, balsamic vinegar, olive oil, lentils, ginger, turmeric, onion, water, red wine vinegar, dijon mustard, cumin seeds, walnut oil, parsley
EATS! Midwest BLT with 5-Pepper Sauce
EATS! Midwest BLT with 5-Pepper Sauce
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Ingredients: smoked bacon, tomatoes, buttermilk, lettuce, butter, toast, pepper sauce, jalapeno, olive oil, cloves, jalapeno peppers, scotch bonnet, chile peppers, thai peppers, yellow onion, cajun, cayenne pepper, red pepper flakes, sauce, white vinegar, mayonnaise, lime juice
Honey-Ginger Grilled Salmon
Honey-Ginger Grilled Salmon
www.allrecipes.com
This recipe is simple to make, yet impressive. The spicy, sweet, and salty marinade gives the fish a taste that my family goes nuts for! If it's too cold out to grill it, you also may broil it.
Ingredients: ginger, garlic powder, soy sauce, orange juice, honey, green onion, salmon
Lemony Egg Soup
Lemony Egg Soup
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Ingredients: vegetable stock, water, rice, eggs, lemon, soy sauce, green onion
Fresh Peach Salsa
Fresh Peach Salsa
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This cool, refreshing salsa is a wonderful summertime treat. Peaches and orange marmalade blend perfectly with green onions and cider vinegar. The salsa may be served warm.
Ingredients: peaches, orange marmalade, green onions, cider vinegar, crystallized ginger, sugar
Fried Cheese Egg Toast
Fried Cheese Egg Toast
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Egg and cheese are fried together to form Chef John's new breakfast masterpiece on toast: runny yolk surrounded by a crispy layer of Cheddar.
Ingredients: cheddar cheese, red pepper flakes, egg, toast, green onions, salt
Honey Mustard Dipping Sauce
Honey Mustard Dipping Sauce
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A tasty honey mustard dipping sauce for chicken fingers, egg rolls, chow mein noodles, ham sandwiches -- there's no limits to this sauce.
Ingredients: water, cornstarch, honey, green onions, lemon juice, mustard, onion powder
Kalbi (Marinated Beef Short Ribs)
Kalbi (Marinated Beef Short Ribs)
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This variation of a traditional Korean recipe for marinated beef short ribs uses a marinade with soy sauce, sugar, sesame oil, and garlic.
Ingredients: sugar, soy sauce, sesame oil, cloves, green onions, sesame seeds, short ribs
Creamy Summer Crab Dip
Creamy Summer Crab Dip
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This creamy imitation crab dip is made with cream cheese, mayo, and sour cream. A lovely cold and creamy crab dip. Fantastic served with butter flavored crackers. We never have any left!
Ingredients: cream cheese, mayonnaise, sour cream, lemon juice, green onions, crabmeat
Sloppy Joes II
Sloppy Joes II
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Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns.
Ingredients: beef, onion, green bell pepper, garlic powder, yellow mustard, ketchup, brown sugar
Creamy Pasta with Peas
Creamy Pasta with Peas
www.delish.com
Peppery arugula and toasted pine nuts add grown-up flavors to a kid-friendly pasta dish.
Ingredients: farfalle, green peas, heavy cream, parmesan cheese, pine nuts, arugula
Peanutty Pea Salad
Peanutty Pea Salad
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Green peas, crisp red onion, tangy dried cranberries and mellow peanuts are enveloped in a creamy dressing to create the perfect summer side dish!
Ingredients: mayonnaise, sour cream, sugar, green peas, red onion, cranberries, peanuts