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Pot-roasted beef is shredded and simmered with hot, spicy sauce. This recipe will feed a crowd (16 to 20 sandwich servings). Leftovers may be frozen for later use.
Pot-roasted beef is shredded and simmered with hot, spicy sauce. This recipe will feed a crowd (16 to 20 sandwich servings). Leftovers may be frozen for later use.
Ingredients:
chuck roast, onion, butter, white vinegar, chile sauce, brown sugar, mustard, worcestershire sauce, black pepper, salt, cayenne pepper, cloves
www.delish.com
Using a mason jar lid are a mini tart tin? Brilliant!
Using a mason jar lid are a mini tart tin? Brilliant!
www.allrecipes.com
Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy.
Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy.
Ingredients:
thyme leaves, paprika, black pepper, salt, onion powder, garlic powder, cayenne pepper, cumin, beef brisket, flavoring, worcestershire sauce, barbeque sauce
www.delish.com
This dish is simple, quick, and packed with flavor exactly what you want on a busy night.
This dish is simple, quick, and packed with flavor exactly what you want on a busy night.
Ingredients:
white rice, breadcrumbs, meat, fish sauce, hot pepper sauce, sugar, vegetable oil, carrot, scallions, garlic
www.allrecipes.com
Using a good-quality vodka and fresh lemon and lime juice along with some other special ingredients will make a terrific eye-opening batch of Bloody Marys for your next tailgate or football party.
Using a good-quality vodka and fresh lemon and lime juice along with some other special ingredients will make a terrific eye-opening batch of Bloody Marys for your next tailgate or football party.
Ingredients:
tomato juice, vodka, lemon juice, lime juice, horseradish, worcestershire sauce, celery, hot pepper sauce, black pepper, pickled pepper, cilantro
www.allrecipes.com
A creamy, spicy dressing is served with a bowl of lettuce, corn, olives, and kidney beans in this Mexican-influenced salad idea.
A creamy, spicy dressing is served with a bowl of lettuce, corn, olives, and kidney beans in this Mexican-influenced salad idea.
Ingredients:
mayonnaise, chili sauce, apple cider vinegar, onion salt, chili powder, hot pepper sauce, lettuce, kernel corn, kidney beans, black olives
www.foodnetwork.com
Get Meatball Heros with Tri-Colored Peppers Recipe from Food Network
Get Meatball Heros with Tri-Colored Peppers Recipe from Food Network
Ingredients:
olive oil, onion, green pepper, red pepper, yellow pepper, salt, meatballs, mozzarella cheese
www.chowhound.com
An easy-peasy smoky chili
An easy-peasy smoky chili
Ingredients:
olive oil, turkey, red onion, cloves, celery, carrots, tomato sauce, chicken broth, chili peppers
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I was looking for a way to use the last of my homemade apple butter and thought it would make a great ham glaze. We tried it and my hubby couldn't get enough. Hope you like it too!
I was looking for a way to use the last of my homemade apple butter and thought it would make a great ham glaze. We tried it and my hubby couldn't get enough. Hope you like it too!
www.allrecipes.com
Cream cheese is melted and seasoned with paprika and hot sauce, made creamy with beer and served hot or cold.
Cream cheese is melted and seasoned with paprika and hot sauce, made creamy with beer and served hot or cold.
www.foodnetwork.com
Get Caramel Apple Flavor Bomb Recipe from Food Network
Get Caramel Apple Flavor Bomb Recipe from Food Network
www.allrecipes.com
Sliced polenta is layered with marinara sauce and pesto, and topped with mozzarella cheese and pine nuts for a beautiful (and quick!) vegetarian main dish.
Sliced polenta is layered with marinara sauce and pesto, and topped with mozzarella cheese and pine nuts for a beautiful (and quick!) vegetarian main dish.