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Spaghettini with Checca Sauce
Spaghettini with Checca Sauce
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Ingredients: spaghettini, scallions, garlic, cherry tomatoes, parmesan, basil leaves, olive oil, mozzarella cheese
Gnocchi Pomodoro
Gnocchi Pomodoro
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Ingredients: tomatoes, olive oil, garlic, basil leaves, cream, potatoes, egg yolks, butter, flour
Sea Bass "Puttanesca"
Sea Bass "Puttanesca"
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Ingredients: anchovy, white wine, tomatoes, olives, capers, basil leaves, cloves, bass, wheat spaghetti
Skirt Steak With Arugula Salad
Skirt Steak With Arugula Salad
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Ingredients: olive oil, garlic, cherry tomatoes, basil leaves, capers, skirt steak, baby arugula
Amatriciana Sauce
Amatriciana Sauce
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Ingredients: tomatoes, olive oil, guanciale, cloves, red pepper flakes, basil leaves, spaghetti, parsley
Asiago Pesto Bread
Asiago Pesto Bread
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Ingredients: almonds, basil leaves, black pepper, cinnamon, asiago cheese, olive oil, french bread
Roasted-Pepper Pasta Salad
Roasted-Pepper Pasta Salad
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Ingredients: mezzi rigatoni, bell peppers, cloves, almonds, olive oil, lemon, bocconcini, basil leaves
Chifferi Pilaf Recipe
Chifferi Pilaf Recipe
cooking.nytimes.com
This recipe is by William Grimes and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: zucchini, green, butter, garlic, pasta, chicken broth, milk, parmigiano reggiano, basil leaves
Angel Hair Pasta with Chicken and Avocado Pesto
Angel Hair Pasta with Chicken and Avocado Pesto
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Ingredients: olive oil, chicken breasts, pasta, basil leaves, walnuts, avocados, lemon juice, cloves
Roasted Red Pepper Sub
Roasted Red Pepper Sub
www.allrecipes.com
A toasted baguette is filled with roasted red pepper, goat cheese, arugula, and basil in this simple sandwich recipe.
Ingredients: baguette, olive oil, red peppers, goat cheese, balsamic vinegar, arugula, basil leaves
Red Cabbage Slaw
Red Cabbage Slaw
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Ingredients: orange juice, lime juice, red onion, cloves, basil leaves, cilantro leaves, honey, canola oil, cabbage
Naked Spring Rolls
Naked Spring Rolls
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Ingredients: fish sauce, rice vinegar, agave nectar, lime juice, thai chile, salt, carrot, ginger, shallot, chicken, cloves, shiitake mushrooms, cilantro leaves, mint leaves, serrano chiles, egg, lettuce, basil leaves