Search Results (1,810 found)
Cowboy Skillet: New Potato Medley, Italian Sausage & Eggs
Cowboy Skillet: New Potato Medley, Italian Sausage & Eggs
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Skillet sauteed new potatoes, onions, rosemary, and Italian sausage are topped with eggs and finished under the broiler.
Ingredients: potatoes, salt, black pepper, vegetable oil, onion, rosemary, italian sausage, eggs
Jalapeno Poppers with Hillshire Farm® Smoked Sausage
Jalapeno Poppers with Hillshire Farm® Smoked Sausage
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Start off your summer grilling season with a platter of these jalapeno poppers, a fun appetizer of bacon-wrapped smoked sausage pockets stuffed with cream cheese and jalapenos.
Ingredients: cream cheese, smoked sausage, jalapeno peppers, bacon
5-Ingredient Chicken Sausage with Braised Red Cabbage
5-Ingredient Chicken Sausage with Braised Red Cabbage
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Ingredients: chicken sausage, apple, red onion, cabbage, apple cider vinegar
Best Ever Sausage with Peppers, Onions, and Beer!
Best Ever Sausage with Peppers, Onions, and Beer!
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This is an excellent recipe I came up with one day. Italian sausage is simmered in beer with bell peppers and red onions.
Ingredients: olive oil, italian sausage, red bell peppers, green bell peppers, red onions, cloves, beer, tomato paste, oregano, cilantro, hot sauce
Citrus Salad
Citrus Salad
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Ingredients: olive oil, orange juice, honey, champagne vinegar, dijon mustard, blood oranges, limes
Mennonite Cabbage Potato Kielbasa Bake
Mennonite Cabbage Potato Kielbasa Bake
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Tender cabbage shreds, diced potatoes, and smoked kielbasa bake together in a creamy casserole for a hearty and delicious yet simple Mennonite-style main dish.
Ingredients: cabbage, potatoes, kielbasa sausage, milk, eggs, salt, black pepper, bread, butter
Big-Batch Andouille Gumbo
Big-Batch Andouille Gumbo
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Ingredients: vegetable oil, andouille sausage, flour, onions, green bell peppers, celery, okra, cloves, thyme leaves, bay leaves, red pepper flakes, chicken broth, plum tomatoes, apple cider vinegar, scallions, parsley leaves
Kielbasa
Kielbasa
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It's not that hard to make your own kielbasa! The best part is that you get to see exactly what goes inside. Boil or grill them before serving.
Ingredients: pork, beef, garlic, black pepper, salt, brown sugar, allspice, marjoram, flavoring, sausage casings
Ludo Lefebvre’s Roasted-Carrot Salad Recipe
Ludo Lefebvre’s Roasted-Carrot Salad Recipe
cooking.nytimes.com
At Petit Trois, the tiny restaurant in Los Angeles where the chef Ludo Lefebvre serves bistro classics to the film industry and food-obsessed, this salad serves as an appetizer But it works just as well spread across a platter as a light dinner or lunch, and pairs well with a fresh baguette and a glass of chilled red wine Toasting the cumin for the carrots and the crème fraîche is very important, but don’t worry if you can’t find all the herbs for the garnish
Ingredients: cumin, carrots, bay leaf, garlic, thyme, olive oil, blood oranges, white vinegar, sugar, salt, lemon juice, red onion, parsley, tarragon, chervil, chives
Best Ziti Ever
Best Ziti Ever
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Ziti is layered with sausage, ricotta, mozzarella and tomato sauce, then baked until bubbling.
Ingredients: pasta, italian sausage, marinara sauce, basil, ricotta cheese, italian seasoning, salt and pepper, mozzarella cheese
Collard Greens And Chorizo Recipe
Collard Greens And Chorizo Recipe
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: safflower oil, chorizo, onions, carrots, collard greens, soy sauce, salt
Shrimp and Andouille Gumbo
Shrimp and Andouille Gumbo
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Ingredients: red bell pepper, green bell pepper, onions, celery, vegetable oil, flour, bay leaves, salt, white pepper, cayenne, black pepper, thyme, oregano, cloves, shrimp, andouille sausage, onion, carrot, white wine, black peppercorns, bay leaf, thyme leaves