Search Results (4,508 found)
www.allrecipes.com
Garlic powder and Worcestershire sauce flavor this common holiday snack mix.
Garlic powder and Worcestershire sauce flavor this common holiday snack mix.
www.allrecipes.com
Chef John's salted "plaster" coating traps all the moisture and flavor of pork in while it bakes, creating a delicious base to complement an apple-jalapeno salsa in tacos.
Chef John's salted "plaster" coating traps all the moisture and flavor of pork in while it bakes, creating a delicious base to complement an apple-jalapeno salsa in tacos.
Ingredients:
bone, rosemary, black pepper, flour, salt, egg white, water, honeycrisp apple, white onion, jalapeno pepper, cilantro, limes, cayenne pepper, flour tortillas
www.foodnetwork.com
Get Roasted Pasilla Peppers with Corn and Cotija Recipe from Food Network
Get Roasted Pasilla Peppers with Corn and Cotija Recipe from Food Network
Ingredients:
poblano peppers, butter, corn kernels, green onions, oregano, mexican crema, parmesan, shrimp
www.allrecipes.com
Get as creative as you like with this plant-based recipe for vegan tacos or taco salad and can also work as burrito filling.
Get as creative as you like with this plant-based recipe for vegan tacos or taco salad and can also work as burrito filling.
Ingredients:
cauliflower, water, olive oil, black beans, corn, onion, onion powder, garlic powder, cajun, paprika, cumin, wheat tortilla, sauce, flaxseed meal, yeast, tomato, leafy greens
www.delish.com
In this smart recipe, Grace Parisi boils orange peels in water, simmers them in sugar syrup, and coats them in sugar. Then she tosses them with pistachios and spreads them over chocolate for a divine bark.
In this smart recipe, Grace Parisi boils orange peels in water, simmers them in sugar syrup, and coats them in sugar. Then she tosses them with pistachios and spreads them over chocolate for a divine bark.
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne With Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Indian Spiced Tri-Tip Tacos with Caraway Basmati Rice and Tangy Tomato Sauce Recipe from Food Network
Get Indian Spiced Tri-Tip Tacos with Caraway Basmati Rice and Tangy Tomato Sauce Recipe from Food Network
www.foodnetwork.com
Get Spicy Bean Tacos Recipe from Food Network
Get Spicy Bean Tacos Recipe from Food Network
Ingredients:
pinto beans, vegetable oil, cloves, onion, red bell pepper, cumin, smoked paprika, guajillo chile, cayenne pepper, flour, butter, sharp cheddar, tomatoes, green cabbage, cilantro, juice, corn tortillas, avocados, sour cream, masa
www.foodnetwork.com
Get Chula Vista Fish Tacos with Pickled Onions and Carlsbad Cream Recipe from Food Network
Get Chula Vista Fish Tacos with Pickled Onions and Carlsbad Cream Recipe from Food Network
Ingredients:
white fish, beer, chili powder, brown sugar, salt, cumin, cloves, zest, canola oil, corn tortillas, green cabbage, sour cream, mayonnaise, hot sauce, lime, red wine vinegar, sugar, oregano, red onion
www.foodnetwork.com
Get All American Beef Taco Recipe from Food Network
Get All American Beef Taco Recipe from Food Network
Ingredients:
peanut oil, corn tortillas, plus, onion, sirloin, cloves, taco, beef broth, panela cheese, pickled jalapeno, iceberg lettuce, tomato, cilantro leaves, chili powder, cumin, cornstarch, salt, smoked paprika, coriander, cayenne pepper
www.allrecipes.com
Peas, corn, and green beans are tossed in a simple vinaigrette in this easy vegetable salad recipe that is best when marinated overnight.
Peas, corn, and green beans are tossed in a simple vinaigrette in this easy vegetable salad recipe that is best when marinated overnight.
Ingredients:
peas, green beans, corn, onion, celery, salt, black pepper, sugar, cooking oil, red wine vinegar
www.chowhound.com
A healthy vegetarian black bean breakfast burrito recipe, with roasted poblano chiles, queso fresco, scrambled egg, and tangy tomatillo salsa.
A healthy vegetarian black bean breakfast burrito recipe, with roasted poblano chiles, queso fresco, scrambled egg, and tangy tomatillo salsa.
Ingredients:
olive oil, yellow onion, garlic, black beans, flour tortillas, eggs, poblano chiles, queso fresco, tomatillo salsa