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Based on a recipe using butter beans, these patties are made with lentils and pan-fried for a great vegetarian burger option.
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Surprise! A layer of gooey cheddar cheese runs through the middle of this tasty turkey meatloaf.
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This is an easy ice cream pie with great lemon flavor!
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This may not be the best peanut butter pie, but by golly, it's the EZest!!! Cook and serve pudding is combined with peanut butter in this classic made easy.
cooking.nytimes.com
This recipe for baked clams tried to bridge the gap between the glory of a clam pulled from a clambake and the unfortunate, common mediocrity of ubiquitous baked stuffed clams It contains some of the usual suspects — onion and celery — and some unusual ones, like clam juice and vermouth Importantly, it doesn't require clam shucking, which is a dangerous occupation, best avoided unless you are very brave.
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The dough for this rolls are made using a bread maker. No more kneading! These rolls taste fantastic, best I've ever had. Bread improver is easy to find in some countries, but if it is not available, you may leave it out.
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This recipe is an interesting take on traditional fried chicken, marinated in eggnog and breaded in a savory spiced panko.
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A light and tangy stuffing. This recipe makes enough to stuff one 14 pound turkey with leftovers to bake on the side. Originally submitted to ThanksgivingRecipe.com.
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This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.
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This fluffy no-bake pie features fresh strawberries, shortbread, and cream: the perfect summer dessert!
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My Mom use to make this cheesecake for us kids when we were coming home from school. Very easy to do, and Yummy.
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Get Creamy Jalapeno Popper Macaroni and Cheese Recipe from Food Network