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Eggplant and Tomato Caponata
Eggplant and Tomato Caponata
www.allrecipes.com
This eggplant and tomato caponata is well-seasoned with cinnamon, allspice, cocoa, powder, and oregano; serve bruschetta-style.
Ingredients: olive oil, japanese eggplant, yellow onion, cloves, red wine, capers, oregano, cinnamon, allspice, cocoa, sugar, bay leaf
Octopus in Tomato Sauce
Octopus in Tomato Sauce
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Ingredients: olive oil, cloves, chile peppers, anchovy, tomato puree, octopus
Sun-Dried Tomato Pesto
Sun-Dried Tomato Pesto
www.delish.com
Recipe for Sun-Dried Tomato Pesto, as seen in the May 2008 issue of 'O, The Oprah Magazine.'
Ingredients: garlic, salt, tomato, basil leaves, oregano, plum tomato, pecorino romano
Tomato and Bacon Jam
Tomato and Bacon Jam
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You can put this sweet and savory tomato and bacon spread on just about anything. Try it on a grilled cheese sandwich or with scrambled eggs.
Ingredients: smoked bacon, tomatoes, sweet onion, sugar, apple cider vinegar, salt, black pepper, hot pepper sauce
Wedge Salad with Elegant Blue Cheese Dressing
Wedge Salad with Elegant Blue Cheese Dressing
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This steakhouse classic is a wedge of iceberg lettuce topped with a homemade blue cheese dressing.
Ingredients: blue cheese, sour cream, buttermilk, mayonnaise, red wine vinegar, olive oil, sugar, garlic, iceberg lettuce, plum tomato, red onion
HONEY SMOKED SALMON SALAD Recipe Chef MAXINE
HONEY SMOKED SALMON SALAD Recipe Chef MAXINE
www.chowhound.com
LIGHT AND FRESH TASTING. MAYONAISE SUBSTITUTE THAT HAS NO CARBS AND IS LOW IN SODIUM. HONEY SMOKED SALMON IS KOSHER< AND USES ATLANTIC SALMON. STONEWALL KITCHEN...
Ingredients: smoked salmon, relish
Lu’s Bloody Mary Recipe
Lu’s Bloody Mary Recipe
cooking.nytimes.com
My friend Lu Ratunil was the man behind the bar on Sundays at Good World, my favorite brunch spot when I was still the sort of person who went out to brunch He considers himself a bit of a purist when it comes to bloody marys, explaining that ‘‘since the drink has so many ingredients, the key is to balance them.’’
Ingredients: drink, plus, tomato juice, tabasco, worcestershire sauce, horseradish, vodka
Dumpling Dipping Sauce
Dumpling Dipping Sauce
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This dipping sauce with two kinds of soy sauce, chili oil, garlic, and ginger is great for dipping Asian-style finger foods like egg rolls and pot stickers.
Ingredients: soy sauce, red wine vinegar, chili oil, ginger, sugar, garlic, green onion
Smoked Bacon Bomb
Smoked Bacon Bomb
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Bacon-wrapped sausage is filled with cheese, green onions, jalapenos, barbeque sauce, and more bacon to make this decadent smoked bacon bomb.
Ingredients: bacon, italian sausage, cheddar, jalapeno pepper, green onions, cloves, barbeque sauce
Bobby Flay's Fra Diavolo Jambalaya
Bobby Flay's Fra Diavolo Jambalaya
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Ingredients: red bell peppers, plum tomatoes, cloves, olive oil, chipotle puree, spanish, spanish onion, red pepper flakes, white rice, vodka, lobster, oregano, cultivated mussels, lobsters, crabmeat, basil leaves, parsley leaves, green onions
Pork Tenderloin Canton
Pork Tenderloin Canton
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This is about the only way to serve 4 with one pork tenderloin. Cubed tenderloin rolled in beaten eggs and sprinkled with cornstarch is sauteed with shredded carrot and green pepper.
Ingredients: pork tenderloin, eggs, cornstarch, sugar, vinegar, beef bouillon, water, carrot, green bell pepper, vegetable oil
Ranch Biscuit Sandwiches with Fried Eggs and Tomatoes
Ranch Biscuit Sandwiches with Fried Eggs and Tomatoes
www.delish.com
Biscuit sandwiches are bar none.
Ingredients: flour, salad dressing, baking powder, salt, heavy cream, olive oil, eggs, tomato