Search Results (4,103 found)
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Ground turkey provides a leaner meat sauce for pasta in this recipe using both a tomato, tomato sauce, and tomato paste with fresh basil.
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Feijoada is a dish introduced by the Portuguese both to Brazil and West Africa. The Brazilian version is the 'cassic' version of the dish and the Mozambican version...
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Easy, absolutely delicious lemon pepper chicken for the grill or oven.
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Get Creole Tomatoes Recipe from Food Network
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Chorizo sausage and green chilies give this grilled meatloaf an added kick.
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Zucchini, squash, tomatoes, and spring onions are marinated in zesty Italian dressing then smoked until tender in this unique side dish.
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Get Sausage Carbonara: Linguine alla Carbonara di Salsiccia Recipe from Food Network
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Get Buttermilk Biscuits with Sausage Gravy Recipe from Food Network
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Prepare this easy, tasty stuffing in a baking dish, or use it to stuff a big bird. Apple and sausage give it a sweet and savory flavor.
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Simply authentic Italian tomato sauce flavored with extra-virgin olive oil, garlic, and basil. Toss with your favorite pasta or use for pizza, gnocchi, and more.
Ingredients: olive oil, onion, cloves, basil
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This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's moist, but not mushy.
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You deserve something fancy on a weeknight.