Search Results (1,409 found)
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Get Pantry Grain Bowl Recipe from Food Network
Get Pantry Grain Bowl Recipe from Food Network
Ingredients:
barley, vegetables, lentils, seeds, cloves, spicy mustard, white vinegar, olive oil, salt, scallions
www.delish.com
Resist the urge to pile on any of the usual toppings lettuce, tomato, ketchup. "The port is your condiment," explains Umami Burger's Adam Fleischman.
Resist the urge to pile on any of the usual toppings lettuce, tomato, ketchup. "The port is your condiment," explains Umami Burger's Adam Fleischman.
Ingredients:
cocktails, alcohol, soups, chocolate, ruby port, beef brisket, stilton cheese, hamburger buns
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Get Healthy One-Skillet Shrimp and Quinoa Recipe from Food Network
Get Healthy One-Skillet Shrimp and Quinoa Recipe from Food Network
Ingredients:
cherry tomatoes, scallions, juice, canola oil, tomato paste, cajun, celery, cloves, white quinoa, shrimp
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Get Farfalle al Rocco Recipe from Food Network
Get Farfalle al Rocco Recipe from Food Network
Ingredients:
butternut squash, farfalle, olive oil, wild mushrooms, cloves, spinach, white wine, parmigiano reggiano
www.delish.com
The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
Ingredients:
vegetable broth, pearl barley, olive oil, onion, garlic, mushrooms, bay leaf, thyme, oregano, parmigiano reggiano, red wine, corn syrup, filets, herbs, salt, pepper, vegetables
www.delish.com
Got just a few minutes? Get out your skillet and make this delicious stir-fry that combines sirloin steak and fresh vegetables in an exquisite Asian-inspired sauce.
Got just a few minutes? Get out your skillet and make this delicious stir-fry that combines sirloin steak and fresh vegetables in an exquisite Asian-inspired sauce.
Ingredients:
sirloin steak, cornstarch, beef broth, soy sauce, vegetable oil, vegetables, garlic powder, garlic
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Get Madidi's Salmon Recipe from Food Network
Get Madidi's Salmon Recipe from Food Network
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Get Grilled Chicken Paillard with Arugula and Shaved Pecorino Recipe from Food Network
Get Grilled Chicken Paillard with Arugula and Shaved Pecorino Recipe from Food Network
www.allrecipes.com
Matcha powder, flax seeds, chia seeds, bananas, and spinach are blended together in this vegan smoothie that is a great start to the day.
Matcha powder, flax seeds, chia seeds, bananas, and spinach are blended together in this vegan smoothie that is a great start to the day.
www.allrecipes.com
This is a tradition in our household, and is sure to please with its delicious flavour.
This is a tradition in our household, and is sure to please with its delicious flavour.
Ingredients:
raisins, sultana raisins, currants, cherries, mixed fruit, fruit juice, almonds, cinnamon, nutmeg, heavy whipping cream, chocolate
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Get Grilled Halloumi Skewers Recipe from Food Network
Get Grilled Halloumi Skewers Recipe from Food Network
Ingredients:
olive oil, white wine vinegar, thyme leaves, rosemary, red pepper flakes, mixed olives, halloumi cheese, potatoes
cooking.nytimes.com
For those interactive group-gathering festive meals that first come to mind — fondue, say, or raclette — you either have to maintain a giant heated stone by an even larger roaring fire or a balance a pot of boiling oil, molten cheese or finicky chocolate over a live flame Le grand aioli, by contrast, is a distinctly relaxing, convivial and participatory group meal that requires no dangerous apparatus: It’s just a vivid spread of vegetables, simply cooked, and a few pieces of steamed seafood to go with the large quantity of rather garlicky mayonnaise Since the meal is served at room temperature – neither hot nor cold – it is one of those exceedingly-gentle-on-the-cook meals for which you can just sit down and stay down
For those interactive group-gathering festive meals that first come to mind — fondue, say, or raclette — you either have to maintain a giant heated stone by an even larger roaring fire or a balance a pot of boiling oil, molten cheese or finicky chocolate over a live flame Le grand aioli, by contrast, is a distinctly relaxing, convivial and participatory group meal that requires no dangerous apparatus: It’s just a vivid spread of vegetables, simply cooked, and a few pieces of steamed seafood to go with the large quantity of rather garlicky mayonnaise Since the meal is served at room temperature – neither hot nor cold – it is one of those exceedingly-gentle-on-the-cook meals for which you can just sit down and stay down
Ingredients:
skin, beets, red wine vinegar, potatoes, green beans, beans, baby zucchini, eggs, breakfast radish, gem lettuce, mussels, garlic, shallot, thyme, white wine, cloves, egg, egg yolk, juice, blended oil