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There is nothing more soothing than a hot cup of spiced orange cider on a cold winter's night. Just add hot water!
There is nothing more soothing than a hot cup of spiced orange cider on a cold winter's night. Just add hot water!
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Orange sherbet and vanilla ice cream float in a bowl of carbonated milk.
Orange sherbet and vanilla ice cream float in a bowl of carbonated milk.
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Get Spicy Orange-Glazed Scallops Recipe from Food Network
Get Spicy Orange-Glazed Scallops Recipe from Food Network
Ingredients:
shallots, oranges, orange juice, chicken broth, dry white wine, habanero peppers, orange liqueur, scallops
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The tasty candy treat this recipe delivers is a not-too-grainy, not-too-creamy praline with a hint of orange flavor.
The tasty candy treat this recipe delivers is a not-too-grainy, not-too-creamy praline with a hint of orange flavor.
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Red lentils are simmered in orange juice and chicken broth in this quick and simple pureed soup.
Red lentils are simmered in orange juice and chicken broth in this quick and simple pureed soup.
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Get Orange-Cinnamon Rice Pudding Recipe from Food Network
Get Orange-Cinnamon Rice Pudding Recipe from Food Network
Ingredients:
orange peel, butter, arborio rice, milk, sugar, cinnamon, vanilla, mascarpone cheese, confectioners sugar
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Honey, orange juice, cinnamon, and cloves create a quick and easy ham glaze perfect for Thanksgiving, Christmas, or Easter.
Honey, orange juice, cinnamon, and cloves create a quick and easy ham glaze perfect for Thanksgiving, Christmas, or Easter.
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This recipe for jazzed-up sugar cookies comes from the woods of the great state of Maine.
This recipe for jazzed-up sugar cookies comes from the woods of the great state of Maine.
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This recipe is from my Grandmother in Tennessee. She made it for my family every visit, for 25 years. I make it for my family now, it lasts maybe two days.
This recipe is from my Grandmother in Tennessee. She made it for my family every visit, for 25 years. I make it for my family now, it lasts maybe two days.
cooking.nytimes.com
This recipe is by Marian Burros and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The subtle taste of orange is an unexpected, but delightful surprise in these oatmeal and dried cranberry cookies.
The subtle taste of orange is an unexpected, but delightful surprise in these oatmeal and dried cranberry cookies.
Ingredients:
butter, brown sugar, sugar, eggs, vanilla, orange, flour, baking soda, cinnamon, rolled oats, cranberries
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This cake is easy and delicious. Cake mix, toasted coconut and orange gelatin topped with a zesty orange-lemon glaze.
This cake is easy and delicious. Cake mix, toasted coconut and orange gelatin topped with a zesty orange-lemon glaze.
Ingredients:
coconut, yellow cake mix, orange, water, vegetable oil, eggs, confectioners sugar, orange juice, lemon