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Get Mini Pecan Pumpkin Pies Recipe from Food Network
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These oven fries are just as crunchy as if they had been deep-fried.
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Soaking shallot slices in vinegar makes them deliciously pickle-like. For a tarter flavor, let the shallots soak for up to 2 hours.
Ingredients: cocktails, alcohol, soups, chocolate
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Two pie crusts are stuffed with sausage, prosciutto, Parmesan, mozzarella, and ricotta cheese to make this savory and rich pizza rustica.
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Sugar, flour, vinegar, eggs, and water are cooked until thick, and then butter and lemon extract are stirred in. This velvety filling is poured into a baked crust and chilled before serving. Top with whipped cream if desired.
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For this old-fashioned pie, a creamy custard is topped with meringue and baked until lightly browned.
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Get Apple Meringue Pie Recipe from Food Network
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Get Vegetable Couscous Recipe from Food Network
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This chocolate, coconut, and dulce de leche pie, inspired by the flavors of Girl Scout Samoas® cookies, is a rich and delectable dessert.
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Get Apple Pie Recipe from Food Network
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This green mango pie makes an unusual treat, the sweet-tart flavor is irresistible!
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Get Bacon Lattice Pie Recipe from Food Network