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Onions and celery sauteed in butter, cooked potatoes and processed cheese are combined in this creamy soup made with processed cheese and thickened with flour.
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Potato bread farls are pan fried to make one of the essential components of an Ulster fry. They taste great on their own with a little salt, or with a fried egg on top.
Ingredients: potato bread, olive oil, salt
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A bowl of cubed red-skinned potatoes, chopped dill pickle, green onion, and celery get a red wine and olive oil dressing for a potato salad with no mayonnaise or eggs.
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A delicious mashed sweet potato casserole with a crunchy pecan topping. Easy to make ahead, this recipe bakes in only 30 minutes.
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The Thanksgiving staples, yams and cranberries, come together to make a sweet and tart side dish.
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A cheesy potato salad perked up by the addition of crunchy bacon and savory green olives. This one will require that you have a copy of the recipe with you, because everyone will want it!
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A delicious baked sweet potato recipe topped with molasses-clove compound butter.
Ingredients: fat, sugar
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Sweet potatoes on the grill have a smoky, caramelized flavor you can't achieve in the oven. These are mildly spicy, but adjust the cayenne to suit your taste.
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Cucumbers are the unique ingredient in this variation on German-style potato salad that is simple to prepare.
Ingredients: potatoes, cucumber, mayonnaise
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This potato and cheese frittata is great by itself or with some fruit on a Sunday morning.
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Get Sweet Potato Chess Pie Recipe from Food Network
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Quick and easy pan-fried mashed potato cakes are simply made with leftover mashed potatoes, flour, and egg.
Ingredients: potatoes, egg, flour, salt, vegetable oil