Search Results (963 found)
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In this creative remix of a classic Caesar, Melissa Rubel Jacobson pan-fries tofu cubes until they become crisp and crouton-like. Plus, she blends soft tofu with olive oil, lemon juice, and an anchovy to make a terrific Caesar-style dressing.
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A very simple way to cook chicken breasts where they come out tender, moist and full of flavor.
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Classic green bean casserole with fried onion topping, from scratch! Easy to make ahead. So much better than canned!
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Grilled chicken thighs top this main dish salad that showcases the spicy and sweet flavors of Thai food. Toss with fresh herbs, vegetables, and crunchy peanuts for a simple and light-tasting meal.
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Get Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree Recipe from Food Network
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Get Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori Recipe from Food Network
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My husband, Stevie D., makes awesome meatballs.
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Get Ham and Cheese Stuffed Chicken Breasts Recipe from Food Network
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Get Cookies and Cream Fudge Brownies Recipe from Food Network
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A buttery and sweet sauce made with toasted pecans tops this rich bread pudding.