Search Results (1,248 found)
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This stovetop casserole, made with bacon, Italian sausage, cabbage, and apples, will be on your dinner menu year-round - it's that simple and delicious!
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Get Shrimp Cocktail Recipe from Food Network
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This exciting combination of ingredients is easy to make! Garbanzo beans, spinach, and potatoes are blended in a richly spiced, creamy vegetable broth base.
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A sweet and tangy cold cucumber salad has Thai-inspired flavors of cilantro, fresh mint, and peanuts.
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Cabbage and potatoes are flavored with an array of aromatic Indian spices for a refreshing vegetable side dish.
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Simmered in a silky tomato-based sauce, these delicate lamb meatballs have sweet prune centers.
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Make your own medium-hot chili seasoning mix in place of store-bought packets for a fresher, less processed addition to your chili recipes.
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Get Grilled Halibut Poisson Cru Recipe from Food Network
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Hummus is the key to making this chicken dish's creamy, complex-tasting vinaigrette.
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Looking for a dish that will please both the pickiest of eaters and the rest of the family? Look no further!