Search Results (8,315 found)
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Get Ganache-Filled Cinnamon, Cranberry and Oatmeal Moon Pies Recipe from Food Network
Get Ganache-Filled Cinnamon, Cranberry and Oatmeal Moon Pies Recipe from Food Network
Ingredients:
heavy whipping cream, dark chocolate, butter, glucose syrup, brown sugar, vanilla, egg, pastry, cinnamon, baking powder, baking soda, salt, rolled oats, cranberries
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Get Vanilla Bean Buttermilk Cake Recipe from Food Network
Get Vanilla Bean Buttermilk Cake Recipe from Food Network
Ingredients:
sugar, butter, eggs, vanilla beans, baking powder, baking soda, salt, flour, buttermilk, heavy cream, cream cheese, shortening, vanilla, powdered sugar
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Get Waffles with Blueberry Compote and Lemon Ricotta Cream Recipe from Food Network
Get Waffles with Blueberry Compote and Lemon Ricotta Cream Recipe from Food Network
Ingredients:
confectioners sugar, lemon, lemon juice, blueberries, maple syrup, spelt flour, whole wheat flour, sugar, baking powder, baking soda, salt, fat buttermilk, butter, eggs
www.chowhound.com
This big impressive looking three layer cake, is always perfect with its delicious whipped cream filling and the yummy chocolate frosting. Making this from-scratch...
This big impressive looking three layer cake, is always perfect with its delicious whipped cream filling and the yummy chocolate frosting. Making this from-scratch...
Ingredients:
butter, sugar, eggs, vanilla, cocoa, water, flour, baking soda, baking powder, salt, heavy whipping cream, confectioners sugar, chocolate chips
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Get Coconut Cupcakes Recipe from Food Network
Get Coconut Cupcakes Recipe from Food Network
Ingredients:
butter, sugar, eggs, vanilla, almond extract, flour, baking powder, baking soda, salt, buttermilk, coconut, cream cheese, confectioners sugar
cooking.nytimes.com
Porc aux pruneaux, which is a classic, is by no means fancy, and it is always much more old-fashioned bistro or grandmotherly than high end Simply put, it is a pork roast with red-wine-soused prunes Hardly elegant, although it doesn’t have to be heavy either
Porc aux pruneaux, which is a classic, is by no means fancy, and it is always much more old-fashioned bistro or grandmotherly than high end Simply put, it is a pork roast with red-wine-soused prunes Hardly elegant, although it doesn’t have to be heavy either
Ingredients:
salt, brown sugar, allspice, black peppercorns, bay leaves, pork tenderloin, prunes, dry red wine, ginger, orange, olive oil, butter, shallots, thyme, chicken broth, madeira, potato starch
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Get Rack of Pork with Pear-Apple Compote Recipe from Food Network
Get Rack of Pork with Pear-Apple Compote Recipe from Food Network
Ingredients:
salt, honey, rosemary, black peppercorns, bay leaf, cloves, skin, olive oil, shallot, smith apple, bosc pear, cranberries, orange juice, apple cider, brown sugar, dijon mustard
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Get Turkey Milanese with Sauteed Haricots Verts and Butternut Squash Recipe from Food Network
Get Turkey Milanese with Sauteed Haricots Verts and Butternut Squash Recipe from Food Network
Ingredients:
olive oil, cloves, butternut squash, cinnamon, orange juice, butter, shallot, cranberries, flour, chicken stock, italian sausage, cremini mushrooms, milk, eggs, panko breadcrumbs, turkey, poultry
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Get Turkey Sweet Potato Shepherd's Pie and Cran-applesauce Sundaes Recipe from Food Network
Get Turkey Sweet Potato Shepherd's Pie and Cran-applesauce Sundaes Recipe from Food Network
Ingredients:
olive oil, turkey, poultry, sweet potatoes, onion, carrots, celery, butter, flour, chicken stock, peas, banana, cheddar, apple sauce, cranberry sauce, cinnamon, orange, vanilla ice cream, pecans
cooking.nytimes.com
Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe departs from the traditional in that instead of frying the meat, it’s broiled
Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe departs from the traditional in that instead of frying the meat, it’s broiled
Ingredients:
habanero chile, onion, green bell pepper, red bell pepper, italian parsley, salt, black pepper, thyme, garlic, cider vinegar, orange, juice, worcestershire sauce, pork, coconut oil
www.simplyrecipes.com
Tender and juicy grilled spareribs with baby back ribs or St. Louis cut ribs. Ribs are brined in a citrus salt brine, grilled, and glazed with a sweet bourbon sauce.
Tender and juicy grilled spareribs with baby back ribs or St. Louis cut ribs. Ribs are brined in a citrus salt brine, grilled, and glazed with a sweet bourbon sauce.
Ingredients:
spareribs, citrus, bourbon, orange juice, lemon juice, lime juice, water, salt, thyme, red pepper flakes, bourbon whiskey, brown sugar, black pepper, butter
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Get Belgian Waffles with Homemade Cinnamon Sugar Butter and Sauteed Cider Apples Recipe from Food Network
Get Belgian Waffles with Homemade Cinnamon Sugar Butter and Sauteed Cider Apples Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, sugar, salt, eggs, butter, buttermilk, apple cider, brown sugar, cinnamon, smith apples, heavy cream