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Get Stuffed Pork Tenderloin Over Grilled Kale Drizzled with Grilled Peach Whiskey Beurre Blanc Recipe from Food Network
Get Stuffed Pork Tenderloin Over Grilled Kale Drizzled with Grilled Peach Whiskey Beurre Blanc Recipe from Food Network
Ingredients:
shallot, garlic, mushrooms, andouille, olive oil, cornbread, parsley leaves, pork tenderloins, dijon mustard, kale, smoked paprika, lemon, peaches, butter, habanero, ginger, whiskey, cream, honey
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Get Chicken Quesadillas Recipe from Food Network
Get Chicken Quesadillas Recipe from Food Network
Ingredients:
flour tortillas, olive oil, cheese, chicken breasts, cajun, onion, green bell pepper, red bell pepper, bell pepper, butter, tomatoes, red onions, cilantro leaves, jalapenos, lime
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Get French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette Recipe from Food Network
Get French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette Recipe from Food Network
Ingredients:
butter, thyme, yellow onions, bay leaves, dry sherry, beef consomme, french bread, gruyere, camembert, white wine vinegar, superfine sugar, lemon juice, shallot, dijon mustard, crisp
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Get Bolognese Bianco Recipe from Food Network
Get Bolognese Bianco Recipe from Food Network
Ingredients:
olive oil, red onion, carrot, celery, cloves, bay leaves, rosemary, thyme, beef, pork, garam masala, dry white wine, chicken broth, heavy cream, parmigiano reggiano, ziti
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Get Zucchini Chili Recipe from Food Network
Get Zucchini Chili Recipe from Food Network
Ingredients:
poblano peppers, olive oil, zucchini, onions, cloves, chile pepper, cumin, coriander, marjoram, tomato paste, black beans, vegetable stock, butter, brown rice, baby spinach, cilantro leaves
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A Filipino sisig recipe by Hapa SF chef William Pilz for sizzling pork jowl, ear, and shoulder cooked with calamansi and chiles.
A Filipino sisig recipe by Hapa SF chef William Pilz for sizzling pork jowl, ear, and shoulder cooked with calamansi and chiles.
Ingredients:
soy sauce, sugar, lemongrass, ginger, garlic, black peppercorns, bay leaves, water, pork butt, pork, vegetable oil, yellow onion, serrano chiles, lime juice
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Get Lobster Thermidor Recipe from Food Network
Get Lobster Thermidor Recipe from Food Network
Ingredients:
butter, filet mignons, olive oil, black pepper, thyme leaves, garlic, baby spinach, potato, sauce, yukon gold, salt, white onion, lobster, onion, carrot, celery, shallots, brandy, white wine, tarragon, bay leaves, parsley, thyme, basil, chicken stock, tomato paste, heavy cream, egg, egg yolks, milk, flour, nutmeg, pepper
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Shredded slow-cooked pork shoulder is served in soft corn tortillas with shredded cabbage, onion, pico de gallo and topped with lime crema.
Shredded slow-cooked pork shoulder is served in soft corn tortillas with shredded cabbage, onion, pico de gallo and topped with lime crema.
Ingredients:
roast, onion, orange juice, cumin, salt, oregano, cayenne pepper, lime, greek yogurt, chili powder, corn tortillas, green cabbage, red onion
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The deep, satisfying flavor of roasted beets adds sweetness to a pretty salad of baby spinach, tomato, and avocado, drizzled with homemade balsamic dressing.
The deep, satisfying flavor of roasted beets adds sweetness to a pretty salad of baby spinach, tomato, and avocado, drizzled with homemade balsamic dressing.
Ingredients:
beets, olive oil, baby spinach, tomatoes, avocados, red onion, feta cheese, balsamic vinegar, dijon mustard
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This waffle sandwich recipe is a take on the BLT sandwich and places bacon, eggs, lettuce, and tomato between savory cheddar waffles.
This waffle sandwich recipe is a take on the BLT sandwich and places bacon, eggs, lettuce, and tomato between savory cheddar waffles.
Ingredients:
bacon, butter, flour, baking powder, salt, eggs, milk, cheddar cheese, mayonnaise, tomatoes, romaine lettuce
www.delish.com
Bi-Rite owner Sam Mogannam, who always uses a heritage-breed turkey, cooks the white and dark meats separately to prevent the breast from drying out before the tougher leg meat is fully cooked.
Bi-Rite owner Sam Mogannam, who always uses a heritage-breed turkey, cooks the white and dark meats separately to prevent the breast from drying out before the tougher leg meat is fully cooked.
Ingredients:
turkey, salt, olive oil, garlic, celery ribs, carrot, onion, tomato paste, dry white wine, butter, sage, thyme, flour
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Get Roasted Butternut Squash Lasagna Recipe from Food Network
Get Roasted Butternut Squash Lasagna Recipe from Food Network
Ingredients:
butternut squash, olive oil, onion, butter, sage, flour, milk, fontina cheese, mozzarella cheese, parmesan cheese, lasagna noodles